Mushroom Soup with Onion Broth
Mushroom Soup with Onion Broth

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, mushroom soup with onion broth. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Mushroom Soup with Onion Broth is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Mushroom Soup with Onion Broth is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook mushroom soup with onion broth using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Mushroom Soup with Onion Broth:
  1. Make ready 1/2 cup onion broth
  2. Take 1 cup water
  3. Prepare 3 tbsp flour
  4. Take 1 tbsp butter
  5. Take 100 gr champignon/button mushrooms, halved
  6. Prepare 1 tsp salt
  7. Take Crushed black pepper
  8. Make ready 1 tsp sliced celery
  9. Make ready 3 tbsp cooking cream
Steps to make Mushroom Soup with Onion Broth:
  1. Heat butter in a pot. Using low heat, add flour until it becomes a roux. Add onion broth little by little.
  2. Add water and stir continuously until well combined. Add the rest of the ingredients except celery and cream.
  3. When the soup is thick and bubbly, add celery, and then cream. Stir a few times, then it is done.

So that is going to wrap it up with this special food mushroom soup with onion broth recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!