Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, methi chicken. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Methi chicken is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Methi chicken is something which I’ve loved my entire life.
About Fresh Methi Chicken Recipe: A chicken curry with Fenugreek leaves (methi) is a hearty and healthy dish that is just perfect for a quick dinner dish. The subtle yet unique flavour of methi. Methi chicken is one of the most flavorful, delicious & simple dish made by simmering chicken in moderately spicy masala along with fenugreek leaves aka methi. It goes well with plain rice, roti, naan or with paratha.
To begin with this particular recipe, we must prepare a few components. You can have methi chicken using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Methi chicken:
- Take 200 gram chicken
- Get 1 tablespoon Ginger garlic paste
- Prepare 1 tablespoon chilli powder
- Make ready 1/2 tablespoon dhaniya powder
- Prepare 1 small onion chopped
- Get as needed methi leaf chopped
- Get 10 curry leaves
- Get 1 teaspoon turmeric
- Make ready 1/2 tomato
- Take 2 tablespoon oil
- Prepare To taste Salt
Have it with simple chapatis or steamed rice. Stunningly tasty and super quick, a perfect winter dinner to keep you warm! Here is how to make methi chicken recipe step by step. Murgh methi malai is a decadent and luxurious Mughlai dish prepared with chicken and fresh methi (fenugreek) greens simmered in a rich creamy curry.
Instructions to make Methi chicken:
- Heat oil in a pan add onions fry till turns translucent.
- Add ginger garlic paste and methi leaves and fry till raw smell goes.
- Add tomatoes, turmeric, chilli powder and dhaniya powder, add salt
- Add chicken mix well and cook on medium flame
- Add curry leaf cover lid and cook
- Roast completely on a low flame. Serve as a starter.
- .
Here is how to make methi chicken recipe step by step. Murgh methi malai is a decadent and luxurious Mughlai dish prepared with chicken and fresh methi (fenugreek) greens simmered in a rich creamy curry. Murgh stands for 'chicken', methi is 'fenugreek ' and malai is 'cream'. The earthy, bitter taste of fenugreek greens complements the chicken exceptionally well. Methi Chicken Recipe is a delicious hyderabadi delight made from fresh methi leaves and chicken.
So that is going to wrap it up with this special food methi chicken recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
