Lentil curry
Lentil curry

Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, lentil curry. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Lentil curry is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Lentil curry is something that I’ve loved my whole life.

Mix curry paste, curry powder, turmeric, cumin, chili powder, salt, sugar, garlic, and ginger together in a large bowl; stir into the onions. This lentil recipe is an eye opener - an incredible creamy coconut Lentil Curry made with just TWO spices! It's a streamlined version of Indian Dal, delivering a similar intoxicating curry flavour but a whole lot less complicated. Make this with any type of dried lentils, canned, or even split peas!

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook lentil curry using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Lentil curry:
  1. Prepare 1/2 kg split yellow lentils
  2. Take 1 c heavy coconut milk
  3. Make ready 1.5 c light coconut milk
  4. Take 1 large onion
  5. Take 4 cloves garlic minced
  6. Take 1 tsp tumeric
  7. Get 1/2 tsp black pepper
  8. Prepare To taste salt
  9. Make ready 2 TBS oil

Lower heat to medium, add garlic, ginger and curry leaves. Add lentils, water, tumeric and salt. Lentil curry is super flavorful and delicious, and you can customize it with your favorite spices and herbs. Besides, this dish is perfect to serve with some rice to make good-quality vegan protein.

Steps to make Lentil curry:
  1. Boil the lentils till tender
  2. In a sufuria, fry onions in oil till softened. Add garlic and cook through.
  3. Add spices and the previously boiled lentils, stir and add the light coconut milk. Allow to simmer until reduced
  4. Add the heavy coconut milk and adjust salt. Simmer for a few minutes and remove from heat. Serve with accompaniment of your choice

Lentil curry is super flavorful and delicious, and you can customize it with your favorite spices and herbs. Besides, this dish is perfect to serve with some rice to make good-quality vegan protein. The trick here is to use canned lentils. Yes, canned lentils are a bit more expensive than using dry lentils. This easy to make Creamy Coconut Lentil Curry is a healthy vegan recipe that makes a perfect meatless Monday dinner recipe.

So that is going to wrap it up with this exceptional food lentil curry recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!