Hearty Vegetable Beef Soup
Hearty Vegetable Beef Soup

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, hearty vegetable beef soup. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Hearty Vegetable Beef Soup is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Hearty Vegetable Beef Soup is something which I have loved my entire life. They are nice and they look fantastic.

This ground beef vegetable soup is filled with tons of veggies and my kids even love it. The best part is that the leftovers freeze beautifully. One-Pot Hearty Vegetable Soup - Easy to make, healthy and completely delicious! This vegetable beef soup is the BEST EVER!

To begin with this particular recipe, we have to prepare a few ingredients. You can cook hearty vegetable beef soup using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Hearty Vegetable Beef Soup:
  1. Make ready 3 lbs beef - I use whatever steak is on sale
  2. Get 4 lbs frozen mixed veggies (peas, Lima beans, corn & green beans)
  3. Prepare 2 lbs frozen corn
  4. Get 6 medium potatoes
  5. Take 1 tbsp onion powder
  6. Make ready 1 tablespoon worcestershire sauce
  7. Prepare I 8 oz jar soup base

As a suggestion go a little light on spices. This tasty vegetable beef soup recipe is made with meaty soup bones and a variety of vegetables. The soup is a fabulous cold-weather meal, and the fact that it is made with beef shanks means it is easy on the budget. Phyllis makes hearty homemade Southern vegetable soup with beef using simple ingredients.

Steps to make Hearty Vegetable Beef Soup:
  1. Add 8 cups of water and jar of soup base to large stockpot. Start with about 3/4 of the jar and add remainder after taste test. The base can be salty if too much is used. Bring to a boil. Cut meat and potatoes in bite size pieces. I tend to make potatoes about double the size of the meat.
  2. In a large skillet heat up worcestershire sauce and add meat and onion powder. Brown meat.
  3. Add meat, potatoes and vegetables to simmering beef stock.
  4. Simmer for 1 1/2 hours on low. Stir about every 20 minutes.

The soup is a fabulous cold-weather meal, and the fact that it is made with beef shanks means it is easy on the budget. Phyllis makes hearty homemade Southern vegetable soup with beef using simple ingredients. A hearty Vegetable Beef Soup with melt-in-your-mouth slow cooked chunks of beef, potato and vegetables simmered in a herb infused savoury broth. You'll love how the broth of this beef soup recipe is slightly thickened so it's like gravy and has extra flavour from a secret ingredient! Enjoy our Heart Vegetable Beef Soup.

So that’s going to wrap it up for this exceptional food hearty vegetable beef soup recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!