Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chicken burmese rice/pulao. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Great recipe for Chicken Burmese Rice/Pulao. #recreate Bhut mazay ka banna yeh meri khud ka bhi bhut favorite hy. Balkay sab ghar walo hi ki bhut favorite hy. Made with the goodness of chicken, basmati rice, yogurt, lemon, ginger, garlic, bay leaf, cardamom, onion and a melange of spices, this chicken pulao recipe tastes luscious. If you are fond of spicy food, then you can tweak this traditional dish by adding ingredients as per your palate preference.
Chicken Burmese Rice/Pulao is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Chicken Burmese Rice/Pulao is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook chicken burmese rice/pulao using 24 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chicken Burmese Rice/Pulao:
- Prepare Chicken Gravy:
- Take 1 kg:Bonless Chicken cubes may cut kiye huye
- Get 2 medium:Chopped Pyaz
- Get 4 medium:Chopped Tamatar
- Prepare 1.5 tbs:lehsan adrak paste
- Prepare 1 tbs:lal mirch powder
- Make ready 1 tbs:chilli flakes
- Make ready 1 tbs:Haldi powder
- Get 1 tes:Namak
- Get 1 tes:Sabut Zeera
- Get 1 tes:Green chilli paste
- Get 5 pieces:Curry pata
- Make ready 1.5 cup:Oil
- Prepare 1 tes:Gram masala powder
- Get 1/2Packet Spagetti boil kar lain
- Make ready Rice:
- Prepare 1.5 kg:Rice
- Prepare 1.5 tes:Oil
- Make ready 7 pieces:Green chilli
- Get 12 pieces:Sabut Kali mirch
- Get 1 tbs:Sabut Zeera
- Get 1 tbs:Haldi powder
- Make ready kuch curry patty
- Take 1 tes:Namak
The dish is relished as main course across India and especially in Hyderabad. A delectable combination of basmati rice and chicken pieces coupled with exotic mix of spices create a combination that is hard to resist. Chicken Pulao Recipe is a quick and easy recipe which can be done in a pressure cooker or rice cooker. This pulao the rice and the chicken are cooked together and so the rice will be very flavorful.
Instructions to make Chicken Burmese Rice/Pulao:
- Oil may lehsan adrak fry kar ke pyaz ko light golden kar lain phir is may tamatar dal kar soft krnye take cook kar lain ab is may tamam masalaye aur 2glass pani add kar ke masala bhunye take pakkay.
- Jab masala acchi tarha bhun jaye to chicken add kar ke chicken cook kar lain.chicken cook hojaye to gram masla dal lain ab oil upper aajaye to Gravy ready hy
- Ab Rice bananye ke liye oil gram krye is may sabut kali mirch,sabut zeera,green chilli ko dal kar halka fry krye phir is may thora sa pani dal dain.Ab haldi,namak,curry pattye aur rice dal kar rice ke hisab sy pani dal kar rice ko cook kar lain.
- Ab Rice ki layer,Chicken Gravy aur Spagetti phir Chicken Gravy aur Rice dal kar isye 15mint ke liye Dum par rakh dain.
- Ready hy "Chicken Burmese Rice" Serve krye aur Enjoy krye
Chicken Pulao Recipe is a quick and easy recipe which can be done in a pressure cooker or rice cooker. This pulao the rice and the chicken are cooked together and so the rice will be very flavorful. Pulao, or pilaf, is a delicately flavored rice dish popular in Pakistani and Indian cooking. How to make White Chicken Pulao Recipe at Home. Eid Special White Chicken Pulao Recipe by Kitchen With Amna.
So that’s going to wrap it up with this special food chicken burmese rice/pulao recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
