Great Northern Bean Soup (Crockpot)
Great Northern Bean Soup (Crockpot)

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, great northern bean soup (crockpot). It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Great Northern Bean Soup (Crockpot) is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Great Northern Bean Soup (Crockpot) is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have great northern bean soup (crockpot) using 11 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Great Northern Bean Soup (Crockpot):
  1. Get 1 lb dry great northern beans
  2. Prepare 1 large onion
  3. Get 2 celery stalks
  4. Get 2 medium carrots
  5. Make ready 4 garlic cloves
  6. Take 2 tbsp beef boullion paste
  7. Make ready 1/4 cup olive oil
  8. Get 2 tbsp butter
  9. Make ready 4 cup water
  10. Get 2 bay leaves
  11. Take 1 salt & pepper to taste
Instructions to make Great Northern Bean Soup (Crockpot):
  1. Soak beans in water overnight (can do this in the crockpot with it unplugged)
  2. Drain water and pick out bad or split beans.
  3. Chop celery, carrots, garlic, and onion. Add to crockpot along with bay leaves.
  4. Add enough water to cover ingredients. 4 cups worked for me. Can add more if needed.
  5. Add beef bouillon paste (I use better than bouillon beef base), butter, and olive oil.
  6. Cook on high for 6 hours.
  7. Remove bay leaves. Add salt and pepper to taste.
  8. Can use immersion blender to puree part of the soup to thicken if preferred.
  9. Enjoy :)

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