Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, shahi egg curry. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Shahi Egg curry recipe is a perfect combination of onion and tomato based gravy flavoured with aromatic Indian spices and boiled eggs. If you are an egg lover this gravy would become your favourite. Although there are many ways of preparing egg curry, today I am sharing the most easy and quick recipe to prepare it. Turn your regular egg curry to shahi egg curry with just a few tweaks, and get the taste of an ambrosial meal that you and your family will love.
Shahi egg curry is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Shahi egg curry is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook shahi egg curry using 16 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Shahi egg curry:
- Make ready 4 boiled egg
- Make ready 2 big size onions
- Prepare 2 big size tomatoes
- Prepare 4 tablespoons butter
- Prepare 10-12 pieces cashew
- Get Half cup fresh cream
- Make ready 2 tablespoons ginger garlic paste
- Get 1 bay leaf,2green elaichi,2laung
- Prepare as required Salt
- Take 1/4 teaspoon turmeric powder
- Get 1/2 teaspoon red chilli powder
- Prepare 1/4 teaspoon chicken masala
- Get 2 teaspoon kasoori methi
- Make ready 1/2 teaspoon garam masala
- Get 2 pinch hing
- Take For garnishing capsicum
This egg curry is made with simple ingredients that are easily available at home with the addition of cashews in the gravy to give it a royal (Shahi) touch. Shahi egg curry is a spicy and creamy curry made with dried kasuri methi. This curry is easy and also requires little time for preparation. Â There many ways through which we make these Shahi recipe, but this one is most easy among all, but the taste remains the same. So here it is, the recipe of my Shahi Egg Curry.
Instructions to make Shahi egg curry:
- Sabse pehle ek pan me thora butter dale.usme lamba cuta onion,tomato, cashew,thora salt,bay leaf,green elaichi,laung dal kar thora water add karein.medium flame par 5-7 minutes tak pakaye.thanda kar ke khare masala nikal kar mixy me grind kar le.
- Ab ek kadahi me butter dale.garam hone par grind ki puree dale.ginger,garlic paste dale.3-4 saute karein.ab inme salt aur sbhi spices dale.softly hand se 2-3 minutes pakaye.
- Flame ko low karein.ab isme fresh cream dale.softly hand se mix karein.
- Ab isme boil egg dale.gently mix karein.lid lagakar 3-4 minutes tak pakaye.
- Serving plate me dale.garnishing ke liye capsicum dale.roti ya nan ke sath garam serve karein.
- Ready hai tasty shahi egg curry.enjoyyyy
This curry is easy and also requires little time for preparation. Â There many ways through which we make these Shahi recipe, but this one is most easy among all, but the taste remains the same. So here it is, the recipe of my Shahi Egg Curry. Mughlai Egg Curry Recipe - Shahi Egg Curry Recipe with step wise pictures. Delicious cream egg curry which taste amazing with pulao, roti or naan bread. This is not only easy to make but is super delicious and great for parties too.
So that’s going to wrap this up with this special food shahi egg curry recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
