Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, ham and bean soup. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Ham and Bean Soup is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Ham and Bean Soup is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have ham and bean soup using 3 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Ham and Bean Soup:
- Get 2 lb ham shank
- Get 1 lb navy beans
- Prepare salt & pepper
Instructions to make Ham and Bean Soup:
- Soak 1lb bag of navy beans in water for 30 minutes to an hour.
- Drain off dirty water. Put soaked beans into a large pot of water along with the ham shank.
- Boil on medium/low for about 3-4 hours. Stirring occasionally and adding water in as needed to keep covered.
- Remove ham shank and shred meat from bone. Removing fat from meat. Place back into pan with beans. Cook liquid down until its a nice soup consistency.
So that’s going to wrap this up for this special food ham and bean soup recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
