Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, bacon, tomato & barley soup. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Bacon, Tomato & Barley Soup is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Bacon, Tomato & Barley Soup is something which I’ve loved my entire life.
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To begin with this particular recipe, we have to first prepare a few ingredients. You can have bacon, tomato & barley soup using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Bacon, Tomato & Barley Soup:
- Get 3 tbsp olive oil
- Get 150 grams streaky bacon, finley chopped
- Take 1 large red onion,peeled and finely chopped
- Take 2 stalks celery, finely sliced
- Make ready 2 carrots,chopped
- Make ready 2 clove garlic,finely chopped
- Take 2 can tomatoes
- Prepare 3 cup chicken stock
- Prepare 1/2 cup pearl barley
- Take 1/4 cabbage, shredded
- Get 1/4 cup parsley,finely chopped
- Get 1 shaved parmesan to garnish ( optional)
- Prepare 1 salt and pepper to taste
Recipe courtesy of Food Network Kitchen. Rich tomato soup made with fresh tomatoes, Yukon Gold potatoes, and bacon. These Bacon Wrapped Tomatoes from Delish.com will be the hit of every party you throw this year. These Bacon Wrapped Tomatoes Are Ridiculously Addictive.
Instructions to make Bacon, Tomato & Barley Soup:
- Heat the oil in a large saucepan and gently cook bacon, onion, celery, carrots and garlic until tender.
- Add the tomatoes and chicken stock to the pan and bring to the boil.
- Add pearl barley, turn heat down and simmer for 30-40 minutes until tender.
- Season the soup to taste. Add the cabbage and parsley and cook for a further 15 minutes. Serve as is or garnish with the shaved parmesan.
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