My Second Beetroot Soup (Vegan)πŸ…πŸ…πŸ…πŸ…πŸ…
My Second Beetroot Soup (Vegan)πŸ…πŸ…πŸ…πŸ…πŸ…

Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, my second beetroot soup (vegan)πŸ…πŸ…πŸ…πŸ…πŸ…. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

flavoured soup recipe is beetroot soup recipe suitable for all age groups. well, to be honest, i am not a huge fan of vegetable-based soup. and i always crave for finally, i request you to visit my other soup recipes collection with this post of beetroot soup recipe. it includes recipes like tomato soup, carrot. L. πŸ…πŸ…πŸ…πŸ…πŸ…πŸ…Progresso Lentil soup USED to be my favorite canned soup. Amazon Second Chance Pass it on, trade it in, give it a second life. Then, when you're looking at a vegan soup, most people think 'vegetable soup'.

My Second Beetroot Soup (Vegan)πŸ…πŸ…πŸ…πŸ…πŸ… is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. My Second Beetroot Soup (Vegan)πŸ…πŸ…πŸ…πŸ…πŸ… is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook my second beetroot soup (vegan)πŸ…πŸ…πŸ…πŸ…πŸ… using 9 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make My Second Beetroot Soup (Vegan)πŸ…πŸ…πŸ…πŸ…πŸ…:
  1. Make ready Generous amount of fresh dill
  2. Make ready Generous amount of colorful peppercorns
  3. Take 2 beets
  4. Make ready 6 cloves garlic
  5. Take 2 veggies soup cubes
  6. Prepare 6 tbsp ketchup
  7. Make ready 100 g colorful kidney beans, soaked in water a day before
  8. Prepare to taste Salt
  9. Take 5 bay leaves

Soup sounded comforting, so I dug through my cabinets to see what I had. Luckily, I almost always have things like curry paste, vegetable broth My second attempt turned out amazing! While this soup itself is vegan, I ended up topping it with some shaved parmesan. Other good toppings would be a dollop of sour cream, Greek yogurt (you could do coconut yogurt to keep it vegan), or even some shredded cheddar or Monterey Jack.

Steps to make My Second Beetroot Soup (Vegan)πŸ…πŸ…πŸ…πŸ…πŸ…:
  1. Soak the beans one day before in water. Start cooking the beans in 1-2 liters of water, add salt. Check the beans regularly, if they are soft, add the peeled, shredded beetroots. Add the bay leaves, soup cubes, salt, peppercorns and let it boil. A bit later add the garlic cloves and the ketchup. I suggest to eat it with more fresh ketchup on top and white bread and fresh chives

While this soup itself is vegan, I ended up topping it with some shaved parmesan. Other good toppings would be a dollop of sour cream, Greek yogurt (you could do coconut yogurt to keep it vegan), or even some shredded cheddar or Monterey Jack. This comforting, ginger-laced soup just so happens to be vegan, and is exactly what we want when we feel like we've been overindulging a bit. Vegan Butternut Squash and Coconut Soup. This rich and satisfying soup is made with coconut cream and So what do you think of this beautiful vegan pumpkin soup?

So that’s going to wrap this up with this exceptional food my second beetroot soup (vegan)πŸ…πŸ…πŸ…πŸ…πŸ… recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!