Yellow Split Pea Soup
Yellow Split Pea Soup

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, yellow split pea soup. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Canadian-style yellow split pea soup is a great way to use up a ham bone–or smoked pork hocks. Creamy yellow pea soup studded with bits of ham, carrots, celery, and thyme. There is nothing like this one on a cold day! I am a Canadian now living in the US. and cannot get Habitant® soup anymore, so.

Yellow Split Pea Soup is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Yellow Split Pea Soup is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have yellow split pea soup using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Yellow Split Pea Soup:
  1. Take 1/3 cup yellow split peas
  2. Take 1/2 yellow onion, chopped
  3. Get 1 cm cubed piece of fresh ginger, finely sliced and chopped
  4. Get 1 medium carrot, chopped
  5. Get 2 cup water
  6. Get 2 tsp Swiss vegetable bouillon powder
  7. Take 1 pinch chaat masala

Place brown mustard on the rims of the bowls, and take a little mustard with each spoonful of soup. Over the past month yellow split peas have become a frequent go-to ingredient for me. Ingredients fall in and out of favor around here and past darlings have It's a simple split pea soup base (similar in spirit to the one I did for the green split pea soup a few weeks back), but I topped this soup with a. LeGourmetTV Is Now Glen & Friends Cooking!

Steps to make Yellow Split Pea Soup:
  1. Rinse the yellow split peas in a sieve and allow to drain
  2. Put everything except the chaat masala in a small pot
  3. Stir to mix in the bouillon a little bit
  4. Bring to a boil, then simmer gently for 25-30 minutes
  5. You may need to add a little more water, but only if it looks really dry
  6. Blend until smooth with a stick blender or in a blender jug (please be careful blending hot liquids!)
  7. Serve in a bowl with the chaat masala sprinkled on top

Ingredients fall in and out of favor around here and past darlings have It's a simple split pea soup base (similar in spirit to the one I did for the green split pea soup a few weeks back), but I topped this soup with a. LeGourmetTV Is Now Glen & Friends Cooking! Cool weather means you need a hearty filling soup from Canada's north country. and this French Canadian Yellow. Greek Yellow Split Pea Puree @ Girl CooksWorld (Fabulous! Like Hummus) Yellow Split Pea Dal @ Phoebe Bites (easily makes a meal with Yellow pea soup is traditionally served every Thursday night in Sweden.

So that’s going to wrap it up for this exceptional food yellow split pea soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!