Vegetable Stew
Vegetable Stew

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, vegetable stew. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Delicious & easy vegetable stew inspired by Providence's City Farm Manager, Rich. Organic, locally grown, and in season ingredients have the best flavor. Add a bit more cayenne for a tasty home remedy. Heat oil in a large, heavy saucepan over medium heat.

Vegetable Stew is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Vegetable Stew is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have vegetable stew using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Vegetable Stew:
  1. Get 1/4 cup chopped carrots
  2. Get 1/4 cup chopped beans
  3. Make ready 1/4 cup peas
  4. Make ready 1/4 cup cleaned cauliflower
  5. Prepare 1/4 cup peeled and cut potato cubes
  6. Prepare 2 cups coconut milk
  7. Make ready 2 medium size onions sliced
  8. Make ready 6 slit green chillies
  9. Take as required Curry leaves few
  10. Prepare 1 Bay leaf
  11. Take 1/2 inch Cinnamon
  12. Take as per your taste Salt
  13. Get 2 tsp Coconut Oil
  14. Make ready As required Water

In large pot or Dutch oven, heat the olive oil over medium heat. Season to taste with salt and pepper, and additional vinegar if desired. Stew is typically a dish consisting of meat and vegetables slowly simmered over a long period of time. However, we're all for breaking rules, which is why we've left the meat out entirely and added a few of our favorites to this vegetarian stew.

Instructions to make Vegetable Stew:
  1. Place a curry pan in the stove. Switch on the flame. Add oil to it.
  2. Once the oil gets heat add Cinnamon and Bay leaf. Fry it.
  3. Add onions,green chillies and curry leaves. Fry it until onions becomes translucent.
  4. Add all the vegetables. Then add little salt for vegetables and water. Cover and cook the vegetables for 15mins.
  5. Atlast add the coconut milk and check for salt to be added or not. You can also add 2nd and 3rd coconut milk. Leave it to boil only once and switch off the flame.
  6. Vegetable stew is ready. Serve it with Aapam and Idiyappam.

Stew is typically a dish consisting of meat and vegetables slowly simmered over a long period of time. However, we're all for breaking rules, which is why we've left the meat out entirely and added a few of our favorites to this vegetarian stew. It's so thick and tasty, we promise you won't miss the meat one bit. Hearty Vegetable Stew A Hearty Vegetable Stew chock full of healthy starches, veggies, mushrooms, and a rich savory broth. Paired with a thick slice of homemade bread - perfect.

So that’s going to wrap it up for this special food vegetable stew recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!