Coconut rice and coconut curry
Coconut rice and coconut curry

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, coconut rice and coconut curry. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Combine all ingredients in a saucepan. Cover and reduce heat to low. Instructions Combine rice, coconut milk, water, red curry paste and salt in a medium saucepan. Bring to a boil, stir gently then cover with a tight-fitting lid.

Coconut rice and coconut curry is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Coconut rice and coconut curry is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have coconut rice and coconut curry using 15 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Coconut rice and coconut curry:
  1. Prepare 1 coconut
  2. Take 2 cup rice
  3. Prepare 1 onion
  4. Get 2 tomato
  5. Make ready 1 spoon Cashews nuts
  6. Take 1 spoon Poppy seeds
  7. Get 2-3 dry red chilli
  8. Take 1 spoon turmeric powder
  9. Make ready 1 cardamon
  10. Prepare 3-4 black pepper
  11. Make ready 3-4 cloves
  12. Get 1 spoon sugar
  13. Get 1 cup boiled vegetables (carrot,beans, cauliflower,potato)
  14. Prepare 2-3 spoon oil
  15. Take to taste Salt

Red curry paste, coconut milk and peanut butter spice the chicken, rice and vegetables in this hands-off, one-pot recipe. Chunky peanut butter adds nuttiness, crunch and creaminess all at once. Coconut Curry Rice and Vegetables Coconut Curry Basmati Rice and vegetables is a healthy gluten-free, vegetarian meal that is delicious and full of flavor. Quick cooking and low in fat and calories.

Instructions to make Coconut rice and coconut curry:
  1. Take a coconut and cut into small pieces.Now add some water and grind it very well.
  2. Filter the coconut and take the water this is called coconut milk. Keep it aside and keep grated coconut also aside.. mix 1 glass of water for making this coconut milk.
  3. Take a cooker add lil beat oil and add black pepper, cardamon and clove add chopped onion and add rice saute it.
  4. Now add coconut milk and salt.Pressure it for 2-3whistle..
  5. Make a fine paste of khas khas and cashew and dry red chilli..
  6. Take a pan add oil and onion paste and ginger garlic paste.
  7. Add cashew and khaskhas paste..Add turmeric and saute it.
  8. Add tomato puree and grated coconut and all vegetables..
  9. Add coconut milk and salt and sugar…
  10. Dish is ready to serve

Coconut Curry Rice and Vegetables Coconut Curry Basmati Rice and vegetables is a healthy gluten-free, vegetarian meal that is delicious and full of flavor. Quick cooking and low in fat and calories. The coconut and curry add wonderful flavor to the Basmati rice and vegetables. Coconut rice is an easy and flavorful rice dish made with fresh grated coconut, tempering spices, curry leaves and rice. It is one of the most basic South Indian foods made for a meal during festivals and occasions.

So that’s going to wrap it up for this special food coconut rice and coconut curry recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!