Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, set dosa with vegetable sagu (mixed veggies curry).. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Set Dosa with vegetable sagu (mixed veggies curry). is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Set Dosa with vegetable sagu (mixed veggies curry). is something which I’ve loved my entire life.
in short saagu / sagu is a coconut rich veg curry with combination of variety of vegetables and spices. try out the saagu recipe with set dosa or poori. also enjoy your morning breakfast with masala tea. Vegetable saagu is a very simple Karnataka style dish prepared with mixed vegetables. It goes well with set dosa, poori, chapati, neer dosa and rava idli. Today we will learn how to make vegetable saagu following this easy recipe with step wise pictures.
To get started with this recipe, we must first prepare a few ingredients. You can have set dosa with vegetable sagu (mixed veggies curry). using 15 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Set Dosa with vegetable sagu (mixed veggies curry).:
- Prepare Potato
- Make ready Carrot
- Get Cauliflower
- Take French beans
- Make ready Green peas
- Take Grated coconut
- Make ready Few cashews
- Prepare Green chillies
- Prepare Fresh coriander
- Prepare 1 tsp Coriander seeds
- Get 4 cloves
- Prepare stick Small cinnamon
- Make ready 2 cardamom
- Make ready 1 tsp chilli powder
- Make ready Turmeric powder
Mixed vegetable Sagu is one of the popular accompaniment for Set dosa, poori and many more dishes. Saagu is rich creamy gravy with a wonderful blend of spices. A healthy and delicious accompaniment for a wonderful morning. Set dosa with Saagu is a popular breakfast combo in almost all restaurants in Karnataka.
Instructions to make Set Dosa with vegetable sagu (mixed veggies curry).:
- Boil the cut veggies in enough water.In a blender add in dry spices to blend into a coarse powder.
- Now goes in all wet wet ingredients like coconut, coriander leaves, green chillies & soaked cashews. Blend into a fine paste. Heat up the pan & add in oil.once the oil.is hot add masala paste ot it.Saute well.
- Add boiled veggies with water into the pan.Give a good mix.Add in salt & finally cook for 5 mins.Its ready.Serve with Dosa or Poori.This curry tastes nice even with rice & roti.
A healthy and delicious accompaniment for a wonderful morning. Set dosa with Saagu is a popular breakfast combo in almost all restaurants in Karnataka. Serve veg sagu hot with pooris, chapatis, paratha or set dosa, poha dosa or neer dosa. While serving garnish with chopped coriander leaves and some fried cashews. Here I have deep fried the cashews as I had made pooris and in the same oil, I fried the cashews.
So that is going to wrap it up with this special food set dosa with vegetable sagu (mixed veggies curry). recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
