Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, vegan tomato soup. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
VEGAN tomato soup is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. VEGAN tomato soup is something which I’ve loved my entire life.
This simple vegan tomato soup gets its creaminess from light coconut milk. Tomato soup is one of those things that's hard to mess up. I mean you can even make a deliciously creamy RAW version! But nonetheless, I tried to make a vegan tomato soup where I used only fresh.
To begin with this recipe, we must prepare a few ingredients. You can have vegan tomato soup using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make VEGAN tomato soup:
- Prepare 5-6 baby tomatoes
- Make ready 1 cup vegetable stock
- Make ready 1 potato
- Take enoki mushroom
- Prepare salt
- Take pepper
- Prepare thyme
- Get 2 cloves garlic
- Get dried oregano
- Make ready vegetable oil
- Make ready 1 tbsp chilli sauce
It tastes best in summer when tomatoes are in season. This easy vegan tomato soup recipe is the richest and creamiest tomato soup recipe out there. Made with three tomato products from your pantry for ultimate depth of flavour, this vegan soup is nut-free. Here's how to make an easy vegan creamy tomato soup that goes great with a grilled cheese sandwich.
Steps to make VEGAN tomato soup:
- Slice baby tomatoes into 2, place on top of oven pan. drizzle with 1-2 tbsp of vegetable oil. sprinkle with salt, pepper, thyme
- Dice potato, place on oven pan, drizzle with oil.
- Roast both of the above in (preheated) oven for 15-20 minutes
- Move roasted tomatoes into a boiling pan, toast for 2 minutes, insert 1/4 cup of vegetable stock, stir
- Blend the roasted tomatoes and vegetable stock using mixer/blender
- Place back the blended tomatoes into boiling pan, let simmer for 4-5 minutes
- (meanwhile) place the roasted potatoes into a frying pan. add a pinch of salt, pepper, and chilli powder. toast until brown and tender
- After boiling, insert the potatoes into the soup, add 1 tbsp chilli sauce, then stir. add more salt, pepper, n oregano if taste isn’t perfect yet. addition of vegetable stock powder is really recommended for a more savoury flavour.
Made with three tomato products from your pantry for ultimate depth of flavour, this vegan soup is nut-free. Here's how to make an easy vegan creamy tomato soup that goes great with a grilled cheese sandwich. Watch us reminisce about childhood food while we cook. This Easy Tomato Basil Soup is for those times when I am feeling virtuous and when I don't have I just love easy soup recipes. This and my Vegan Pea Soup are my go-to's when I need dinner or.
So that is going to wrap it up for this special food vegan tomato soup recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
