Tilapia fish curry
Tilapia fish curry

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, tilapia fish curry. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Tilapia fish curry is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Tilapia fish curry is something which I’ve loved my whole life. They are nice and they look fantastic.

But for this curry I use Tilapia, a white fleshy fish, which is not only a really tasty fish, but it takes to Indian marinades very nicely. The use of freshly grated coconut in our curries is a very coastal thing because coconut trees are plentiful in the gorgeous coasts of Konkan. Place tilapia in the prepared baking dish and sprinkle with salt and pepper. Pour the curry sauce over the fish.

To begin with this particular recipe, we must prepare a few ingredients. You can have tilapia fish curry using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Tilapia fish curry:
  1. Prepare 5 Tilapia fish(cleaned and washed)
  2. Prepare 1 potato(cut into pieces)
  3. Take Few pieces of cauliflower
  4. Get 1 chopped onion
  5. Prepare 1 tsp ginger paste
  6. Make ready 2 green chillies paste
  7. Make ready 1 tsp cumin powder
  8. Take 1/2 tsp coriander powder
  9. Take 1/2 tsp kalonji
  10. Prepare 2 tsp turmeric powder
  11. Prepare To taste salt
  12. Take 1 chopped small tomato
  13. Make ready 1/2 cup mustard oil

Spoon the curry sauce over the top of the fish. DIRECTIONS Season tilapia fillets with salt, chile powder, and black pepper. Wash the tilapia fillets in a mixture of salt and vinegar. Marinate the fillets with a tablespoon of coriander powder, a tablespoon of red chilly powder and turmeric powder.

Instructions to make Tilapia fish curry:
  1. Add little bit salt and turmeric to fishes,potatoes and cauliflower. Heat oil and fry fish,potato and cauliflower nicely and keep aside. Add kalonji. After 10 seconds add onion and saute for 2 minutes.
  2. Add tomato and salt. Let tomato be soft. Mix other ingredients in a bowl adding 4 tbsp water and add to the pan.
  3. Cook nicely. Add 1.5 glasses of water. Let it boil for 2 minutes. Add potato and cauliflower. Boil for 3minutes. Add fish and boil for 2 minutes. Serve with steamed rice.

Wash the tilapia fillets in a mixture of salt and vinegar. Marinate the fillets with a tablespoon of coriander powder, a tablespoon of red chilly powder and turmeric powder. Usually Tilapia is a very popular fish in all over the world. This fish can be cooked in many different ways. This fish goes well in every cuisine.

So that is going to wrap this up for this exceptional food tilapia fish curry recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!