Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, potato and cauliflower curry. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Fold the cauliflower and potatoes into the mixture. Season with the curry powder and salt. Stir in the tomatoes and sugar. Add the cauliflower, potatoes and split chilli, seasoning to taste.
Potato and cauliflower curry is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Potato and cauliflower curry is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have potato and cauliflower curry using 14 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Potato and cauliflower curry:
- Get 2 x potatoes
- Get 1 x cauliflower
- Make ready 4 x chopped green chillies
- Take Ginger
- Prepare Garlic
- Take 1 x chopped tomato
- Prepare 1 x onion
- Make ready Mixed spice mix
- Take Turmeric
- Take Salt
- Make ready Pepper
- Get Coriander
- Get Olive oil
- Get 0.5 glass water
Season to taste with sea salt and pepper. While that's cooking, in a another pan, add the other tablespoon of coconut oil. Clean and divide the cauliflower into small florets, chop the stem of the cauliflower and the potatoes. Cook the onion, add the cauliflower and potatoes.
Steps to make Potato and cauliflower curry:
- Chop onion into small pieces. Drizzle small amount of olive oil into pan. Let it heat a little. Add the chopped onions and let them brown slightly. Add seasoning including chopped chillies then add chopped tomatoes.
- Wash and cut potato and cauliflower into small pieces. Add these to the pan when the tomato has cooked a little. Add half a glass of water and leave to cook on low heat.
Clean and divide the cauliflower into small florets, chop the stem of the cauliflower and the potatoes. Cook the onion, add the cauliflower and potatoes. Add the spices, stir well and add the tomatoes, coconut milk, and water. Cook gently until the potatoes and cauliflower are tender, add the peas. Aloo gobi is a potato and cauliflower curry recipe originating in the North Indian Punjab region. ("Aloo" is Urdu for potato, while "gobi" means cauliflower.) The potatoes and cauliflower are the perfect vegetables to soak up all the deliciousness in the rich, masala gravy.
So that is going to wrap it up for this special food potato and cauliflower curry recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
