Leek, potato and smoked garlic soup with garlic and Rosemary croutons 🌱
Leek, potato and smoked garlic soup with garlic and Rosemary croutons 🌱

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, leek, potato and smoked garlic soup with garlic and rosemary croutons 🌱. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Leek, potato and smoked garlic soup with garlic and Rosemary croutons 🌱 is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Leek, potato and smoked garlic soup with garlic and Rosemary croutons 🌱 is something that I’ve loved my entire life. They are nice and they look wonderful.

Leek and Potato Soup is a thick and creamy classic French Potato Soup that starts with garlic butter in which leeks are slowly sautéed to bring out the. Leek and Potato Soup is a thick and creamy classic French Potato Soup that starts with garlic butter in which leeks are slowly sautéed to bring out the sweet flavour. It's simple to make, cosy and comforting yet also luxurious and elegant. I love how this Leek Soup can be Couch Food OR an.

To begin with this recipe, we must prepare a few ingredients. You can have leek, potato and smoked garlic soup with garlic and rosemary croutons 🌱 using 13 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Leek, potato and smoked garlic soup with garlic and Rosemary croutons 🌱:
  1. Take For the croutons
  2. Get 1 slice bread (I used a seedy sourdough)
  3. Make ready 1 drizzle of garlic oil (or oil and a little crushed garlic)
  4. Get 1 sprig Rosemary
  5. Get 1 leek
  6. Take 3 red potatoes
  7. Take 1 clove smoked garlic
  8. Prepare 1 small red onion
  9. Get 1 small white onion
  10. Prepare 2 bowls veg stock
  11. Get 1 teaspoon vegan butter (optional - to enrich if you wish)
  12. Make ready Optional oat or nut milk (if you prefer a creamy texture)
  13. Take to taste Salt and pepper

Make it into a meal with plenty of bread and butter. Velvety potato & leek soup with chunky garlic croutons is most definitely a wonderful bowl of comfort. Its a cool rainy week here in Paris and there is nothing better than this hearty soup for a cosy lunch or diner. This recipe for potato and leek soup recipe is simple to prepare, vegan & vegetarian.

Instructions to make Leek, potato and smoked garlic soup with garlic and Rosemary croutons 🌱:
  1. Toast the bread and cube. Heat a little oil to a medium heat and toss the cubes in the hot oil. Add a sprig of Rosemary and toss until crispy.
  2. Wash, peel and roughly chop the veg and throw in a soup maker. Add stock, season and turn to smooth. Alternatively slowly brown onions and leeks. Add the potatoes and stock until veg are soft. Remove from heat and blend.

Its a cool rainy week here in Paris and there is nothing better than this hearty soup for a cosy lunch or diner. This recipe for potato and leek soup recipe is simple to prepare, vegan & vegetarian. Serve with a bit of hot sauce for an extra kick and a sprinkling of croutons for added crunch. Add garlic, potatoes, salt, and pepper. This garlicky potato leek soup recipe features tender potatoes paired with leeks, carrots, spinach and garlic in a creamy broth.

So that’s going to wrap this up with this exceptional food leek, potato and smoked garlic soup with garlic and rosemary croutons 🌱 recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!