Vegan Italian Red Bean Soup
Vegan Italian Red Bean Soup

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, vegan italian red bean soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Vegan Italian Red Bean Soup is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Vegan Italian Red Bean Soup is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook vegan italian red bean soup using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Italian Red Bean Soup:
  1. Take 1 cup brown rice
  2. Get 2 cup green vegetables chopped (green beans, carrot,simla mirch)
  3. Take to taste Salt
  4. Take 1 cup tomato finally chopped
  5. Make ready 1 cup diced onion
  6. Get 4 large garlic cloves chopped
  7. Take 1.5 tbsp Italian seasoning
  8. Make ready 1/2 red beans soaked overnight then boiled
  9. Make ready Some cilantro leaves chopped
  10. Make ready 1 tbsp olive oil
Instructions to make Vegan Italian Red Bean Soup:
  1. Soak the red kidney beans overnight and cook them before preparing the dish in a pressure cooker.
  2. Take a pan and heat the oil, add in garlic. Saute this for a few seconds.
  3. Next put in all the vegetables, chopped tomato, onion, Italian seasoning and cook, when they are cooked add in all the beans, Keep 2 tbsp beans and mash them. Keep beans aside.
  4. Add in 4 and 1/2 cup of water and the other ingredients, bring to a boil. Once it is boiled, coarsely mash this mixture with the help of a ladle.Next add the mashed beans.
  5. Let this simmer for 15 mins or so then turn off the heat
  6. Serve this dish hot with a garnish of cilantro

So that is going to wrap this up for this exceptional food vegan italian red bean soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!