Vegan French Onion Soup
Vegan French Onion Soup

Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, vegan french onion soup. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Vegan French Onion Soup is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Vegan French Onion Soup is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook vegan french onion soup using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Vegan French Onion Soup:
  1. Make ready 50 g dairy free butter
  2. Prepare 1 tbsp olive oil
  3. Prepare 1 kg onions, halved and thinly sliced
  4. Take 1-2 tsp sugar
  5. Take 4 cloves garlic, thinly sliced
  6. Get 2 tbsp plain flour
  7. Make ready 250 ml dry white wine
  8. Get 1.5 l hot vegetable stock
  9. Prepare 2 slices toast, per serving
  10. Take 200 g vegan cheese, grated
Instructions to make Vegan French Onion Soup:
  1. Melt the butter with the olive oil in a large heavy-based pan. Add the onions and fry with the lid on for 10 mins until soft.
  2. Sprinkle in the sugar and cook for 20 mins more, stirring frequently, until caramelised. The onions should be really golden, full of flavour and soft when pinched between your fingers. Take care towards the end to ensure that they don’t burn.
  3. Add the garlic cloves for the final few minutes of the onions’ cooking time, then sprinkle in the plain flour and stir well.
  4. Increase the heat and keep stirring as you gradually add the wine, followed by the vegetables stock. Cover and simmer for 15-20 mins.
  5. Serve with vegan grated cheese and toast slices.

So that is going to wrap it up with this special food vegan french onion soup recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!