Potato Masala Curry
Potato Masala Curry

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, potato masala curry. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Potato masala curry is a simple yet delicious potato recipe which can be made in a few easy steps. You can learn how to make this amazing comfort food recipe at home using our easy recipe guide. It involves easy stewing technique and served as a side dish. Potatoes are cooked in onion and tomato gravy along with some coconut milk.

Potato Masala Curry is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Potato Masala Curry is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook potato masala curry using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Potato Masala Curry:
  1. Make ready 2 Potatoes
  2. Prepare 1 Onion
  3. Get 1/2 tsp Chopped Ginger
  4. Prepare 1/2 tsp Chopped garlic
  5. Take 2 Green chillies
  6. Take handful Curry leaves
  7. Get 2 tablespoon Meat ularthu masala
  8. Prepare 1 cup Coconut milk
  9. Prepare 1 cup Water
  10. Prepare 1/2 tsp Garam masala
  11. Get 5 tsp Oil
  12. Take To taste Salt

Peel and dice the potatoes once they have come to room temperature. Heat oil on a large pan on medium heat and add cumin seeds, mustard seeds, curry leaves, green chilies, and asafoetida. This Potato Masala Curry is a simple potato side dish that is a dry version of sabzi. It is usually served along with sambhar, rice, and even with roti.

Instructions to make Potato Masala Curry:
  1. In a pan,add coconut/sunflower oil. To this add sliced onion,ginger,garlic,green chillies and curry leaves.saute till brown.
  2. Add meat ularthu masala and saute till it's raw smell goes.
  3. Now add potatoes and mix well.transfer this mixture to a pressure cooker,add a cup of water,season with salt and cook for 2 -3 whistles.
  4. Add a cup of thick coconut milk(make sure coconut milk is not much watery)to the mixture and let it boil for few mins.
  5. Add garam masala powder and you can garnish it with coriander leaves…
  6. Serve it hot with chapathis or rotis

This Potato Masala Curry is a simple potato side dish that is a dry version of sabzi. It is usually served along with sambhar, rice, and even with roti. Why try this Aloo Masala Sabzi This Aloo sabzi is one of the basic and easiest recipes which requires few ingredients from your masala box. Potato masala or aloo masala is a dish made by sauteing boiled potatoes. It is usually eaten with poori or dosa.

So that is going to wrap this up for this exceptional food potato masala curry recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!