Fried rice and honey dipped fried chicken. #EnuguState
Fried rice and honey dipped fried chicken. #EnuguState

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, fried rice and honey dipped fried chicken. #enugustate. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Fried rice and honey dipped fried chicken. #EnuguState is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Fried rice and honey dipped fried chicken. #EnuguState is something that I have loved my whole life. They are fine and they look wonderful.

See recipes for Fried rice and honey dipped fried chicken. #EnuguState too. Honey Garlic Chicken Fried Rice In a sweet and savory sauce, this Honey Garlic Chicken Fried Rice has tons more flavor than any fried rice you'd find at your local take-out spot. This is great served right away or frozen for a quick and unique freezer meal. Meanwhile, in a separate pan heat oil over medium heat.

To get started with this recipe, we have to prepare a few ingredients. You can have fried rice and honey dipped fried chicken. #enugustate using 12 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Fried rice and honey dipped fried chicken. #EnuguState:
  1. Prepare Local rice (trust me, it is best)
  2. Get Curry powder
  3. Prepare Carrots
  4. Take Green beans
  5. Make ready Green peppers
  6. Take Peas
  7. Prepare Vegetable oil
  8. Get Butter (optional)
  9. Get Chicken
  10. Take Honey
  11. Get Seasonings
  12. Make ready Salt

Jump to Recipe Print Recipe Pin Recipe Rate Recipe & Comment In a medium skillet over medium heat, heat olive oil. How to Make Honey Dipped Fried Chicken Pour buttermilk over chicken in a ziplock bag and refrigerate at least one hour or overnight. Combine the flour, seasoned salt, and pepper in a plastic bag. Remove chicken from buttermilk and drain off excess.

Instructions to make Fried rice and honey dipped fried chicken. #EnuguState:
  1. Wash rice, parboil. Cook about five minutes until you can break the rice into two (that's how to cook a perfect rice for fried or jollof rice)
  2. Sieve out Water and rinse the rice with cold water
  3. In a bigger pot, cook the chicken until a little soft. Remove the chicken and keep in a sieve to remove the remaining water
  4. Add the parboiled rice into the stock and add some curry powder until you achieve your desired colour for the rice. Ensure the water and the rice you're cooking are of the same level, to avoid making a soggy fried rice.
  5. When water has dried up, set aside the pot and in a frying pan add vegetable oil or melt butter.
  6. Pour in all the crunchy vegetables you must have previously cut. You can decide to fry in batches depending on how big the vegetables are and the amount of rice you're preparing.
  7. In another frying pan, add the rice and add some quantity of vegetables to it a d stir for one minute only.
  8. Repeat the process until you've finished frying your fried rice
  9. In a deeper frying pan, add some vegetable oil. Prepare to fry the chicken you set aside from the onset.
  10. Add a few spoons of honey to a plate to enable you coat the chicken. Coat the chicken in honey and fry until golden brown.
  11. Your fried rice with honey-dipped chicken is ready to be served

Combine the flour, seasoned salt, and pepper in a plastic bag. Remove chicken from buttermilk and drain off excess. Transfer the chicken to the prepared rack. Honey and vinegar get together in the marinade for the chicken, and then it's coated in a buttermilk batter and deep-fried to golden brown perfection. A drizzling of the hot boiled marinade finishes the fried chicken perfectly.

So that is going to wrap it up with this exceptional food fried rice and honey dipped fried chicken. #enugustate recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!