PETOLA  SEGI OATS SOUP (VEGAN)
PETOLA SEGI OATS SOUP (VEGAN)

Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, petola segi oats soup (vegan). It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

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To get started with this particular recipe, we have to prepare a few components. You can cook petola segi oats soup (vegan) using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make PETOLA SEGI OATS SOUP (VEGAN):
  1. Get 1/3 cup Oats
  2. Make ready 2 pinch Turmeric Powder .
  3. Take 3 pinch Cummins seed
  4. Make ready 3 Green chilly (chopped ) .
  5. Get 1/4 bunch Coriander leaves (green) .
  6. Get 2 grams Salt to tasete
  7. Make ready 1 Petola Segi (cleaned, finely chopped. )
  8. Prepare 2 tbsp Oil (Safola)
  9. Get 1 small Ginger
  10. Make ready 3 tbsp Lemon juice

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Steps to make PETOLA SEGI OATS SOUP (VEGAN):
  1. Take a frying bowl put oil in it. Then put some cumine seeds and chopped green chilly, Ginger, and stir fry for some time.
  2. After 3 minutes now put Petola Segi and Oats in it. And stir fry for 1 minute.
  3. Now put Turmeric Powder and salt. And stir fry for 30 sec .
  4. Now add water to it. And allow it to boil for 5 to 10 minutes.
  5. Switch off the gas. And keep aside and garnish it with lemon juice and then coriander Leaves.
  6. Serve hot with Love and Affection for extra taste.

If you're looking for delicious and filling vegan soup recipes, look no further. But to provide you with even more delicious vegan soups, I teamed up with some fellow food. Oats Soup is a simple and easy-to-make appetizer recipe that will keep you warm in chilly winter nights. This is a healthy recipe that will provide you the necessary nutrients required in a day, and will instantly energize you. This soup recipe is a must try dish for those who are on a weight loss spree.

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