Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, bisi bela bath. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Bisi Bela Bath is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Bisi Bela Bath is something that I’ve loved my entire life. They’re fine and they look wonderful.
The Bisi bele bath masala is a special spice blend that gives a lot of depth and flavor to this dish. You can use ready bisi bele bath masala or make the spice blend at home. You can also cook the dal first and then add the rice and veggies in it and cook them together in the pressure cooker. Bisi bele bath is a popular dish made with rice, lentils, mix veggies & a special spice powder known as bisi bele bath powder.
To begin with this particular recipe, we must prepare a few components. You can have bisi bela bath using 30 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Bisi Bela Bath:
- Prepare 1 Cup Rice
- Prepare 1/2 Cup Tuvar dal
- Take 1 Tsp Turmeric powder
- Get 2 Tsps Ghee
- Get to taste salt
- Make ready 1/2 Cup Coconut
- Get 7 numbers Red chilli
- Take 1 tbsp Coriander seed
- Take 1/4 tsp Khus khus
- Prepare 2 tsps chana dal
- Make ready 1 tsp urad dal
- Prepare 1/2 tsp fenugreek
- Get 1 inch cinnamon piece
- Prepare 2 cloves
- Make ready 2 cardamom
- Make ready Tamarind small ball sized
- Get 10 Nos Shallots
- Make ready 2 Nos Carrot diced
- Make ready 1 Potato diced
- Get 1/2 Cup Yellow pumpkin chopped
- Get 1 Tomato
- Take 1/2 Cup Radish chopped
- Make ready 2 Nos onion Big
- Prepare 1 Tsp Mustard
- Prepare 1/4 Tsp Fenugreek seed
- Get 2 Nos Red chilli
- Take Handful lettuce leaves Curry
- Take 1 Tsp Jeera
- Prepare 1 Tsp Urad dal
- Take Handful Coriander leaves
So in short, this is a healthy one-pot meal made with dal, rice, and the addition of vegetables. Bisi bele bath is a traditional Karnataka dish made of rice, vegetables, lentil (toor dal) and a special spice powder. Bisi bele bath tastes best with ghee drizzled over and served with potato chips or khara boondi and raita made of onion-cucumber-tomato. It can be served for breakfast, lunch or dinner.
Instructions to make Bisi Bela Bath:
- Roast the Masala and Grind to a smooth paste
- Pressure cook Rice, dal, vegetables in 5 cups of water for 4 whistles
- Soak Tamarind and and extract the juice
- Add Ground Masala, Tamarind juice, salt into the cooked rice and dal
- Let this gets cooked in medium heat for 3 to 4 mins
- Season with mustard, jeera, fenugreek, red chilli, curry leaves and urad dal
- Finally garnished with ghee and coriander leaves
- Ready to Serve
Bisi bele bath tastes best with ghee drizzled over and served with potato chips or khara boondi and raita made of onion-cucumber-tomato. It can be served for breakfast, lunch or dinner. Bisi bele bath or bhath is a rice-lentil-vegetables based dish, which translates to "hot lentil rice" in Kannada language. It is also known as Bisi bele huliyanna, which means "hot lentil sour rice". The traditional preparation of this dish is quite elaborate and involves the use of spicy masala, toor dal and vegetables.
So that’s going to wrap this up with this exceptional food bisi bela bath recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
