Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, creamy curried roasted cauliflower leek soup. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Leek and Potato Soup with Shrimp. This creamy cauliflower soup gets a double shot of robust flavor from roasting the cauliflower and a mixture of curry powder, cayenne pepper, and turmeric. Watch how to make the best cauliflower soup in this short recipe video. Roasting the cauliflower gives it tons of flavor, and it's so easy to do!
Creamy Curried Roasted Cauliflower Leek Soup is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Creamy Curried Roasted Cauliflower Leek Soup is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook creamy curried roasted cauliflower leek soup using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Curried Roasted Cauliflower Leek Soup:
- Make ready 1 large head cauliflower
- Make ready 1 medium leek - thoroughly washed, cut into large pieces
- Take 2 tbs olive oil
- Prepare 1 tbs coconut oil
- Get 2 tbs curry powder
- Make ready 1/2 tsp salt
- Take 1/2 tsp ground cumin
- Make ready 1/4 tsp ground turmeric
- Take 1/8 tsp cayenne pepper
- Make ready 1 tsp honey or agave nectar (optional)
- Take 2 cups low sodium vegetable stock
- Make ready 1 can coconut milk
Rich and creamy roasted cauliflower soup made with leek, cremini mushroom, and cheddar cheese. If you love Food Network as much as I do, then you probably know about the show "Chopped". Today I'm super excited to be participating in Food Network's Chopped At Home Challenge, creating a. Creamy Cauliflower and Leek Soup Recipe - Easy Vegetarian Low Carb & Keto friendly Soup Recipes with just a few ingredients.
Instructions to make Creamy Curried Roasted Cauliflower Leek Soup:
- Preheat oven too 400°F. Cut cauliflower into 2" pieces. Spread cauliower and white part of leek on a cookie sheet lined with foil. Drizzle olive oil over cauliflower and leek, toss to coat. Place in oven and roast until very tender tender. About 35-40 min. Remove from oven, cover with another sheet of foil and let rest about 10 min.
- While cauliflower is resting mix curry powder, cumin, turmeric, and cayenne in a small bowl. Heat a medium sauce pan over medium heat. Add coconut oil. As soon as it melts add spices and sautée 20-30 SECONDS only.
- Add vegetable stock and salt (and honey/agave if desired). Stir to combine. Bring seasoned stock to a simmer. Let simmer about 5 minutes. Transfer stock to a heat safe bowl or pitcher.
- Uncover cauliflower/leek combo. Place half of combo in blender with half of vegetable stock. Blend to a nearly smooth puree. Pour back into sauce pan. Repeat process with remaining half of ingredients. Turn heat back on to medium low.
- Shake can of coconut milk vigorously to emulsify. Open and pour into saucepan with puree (reserve 1-2tsp for optional garnish). Stir to combine. Heat until just warmed through. Serve with na'an and enjoy!
Today I'm super excited to be participating in Food Network's Chopped At Home Challenge, creating a. Creamy Cauliflower and Leek Soup Recipe - Easy Vegetarian Low Carb & Keto friendly Soup Recipes with just a few ingredients. This soup centers around cauliflower and leeks (plus a few other vegetables and ingredients). It's got a rich and creamy texture and a beautiful pale yellow color. Is it weird to call a soup beautiful?
So that’s going to wrap this up with this special food creamy curried roasted cauliflower leek soup recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
