Tomato soup
Tomato soup

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, tomato soup. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Browse Our Collection Of Simple Soup Recipes and Prepare Yummy Meals! Homemade tomato soup is perfect for any time of the year. Find recipes for creamy tomato soup, roasted tomato soup, and more! Melt the butter in a large pot or Dutch oven.

Tomato soup is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Tomato soup is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have tomato soup using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Tomato soup:
  1. Get 4 large tomatoes
  2. Take 1 tsp chopped garlic
  3. Get 1 tsp chopped ginger
  4. Take 1 tsp oil
  5. Prepare 1/8 tsp turmeric powder
  6. Get 1/4 tsp red chilli powder
  7. Take Few black pepper corns
  8. Get 1 black cardamom
  9. Prepare 2 cup water
  10. Take Salt as per taste

Having grown up with Campbell's Tomato soup after a day sledding in the snow, this simple recipe is the grown up version and I love it. In a large pot over medium heat, heat oil. Add garlic, red pepper flakes, and tomato paste and cook until garlic is fragrant and tomato paste has darkened. Slice and chop the tomatoes and place in a bowl.

Steps to make Tomato soup:
  1. Roughly chopped tomatoes, chopped garlic, chopped ginger, then in a pressure cooker add oil then chopped tomatoes, ginger garlic, turmeric powder, chilli powder, salt, black pepper corns black cardamom and water
  2. Pressure cook it once done add coriander stems
  3. Once done make a puree out of it then strain the mixture then again pour this mixture in a kadaahi and cook it for 15 minutes once done serve hot with garlic bread

Add garlic, red pepper flakes, and tomato paste and cook until garlic is fragrant and tomato paste has darkened. Slice and chop the tomatoes and place in a bowl. Add the butter, and when it melts into oil, add Vidalia onions and season with salt and pepper. Do not let the onions brown. Here's how to the best (and easiest) tomato soup: Combine butter, onion, and tomatoes.

So that’s going to wrap it up for this exceptional food tomato soup recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!