Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, crock pot cheesy potato soup. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Crock Pot Cheesy Potato Soup is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Crock Pot Cheesy Potato Soup is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook crock pot cheesy potato soup using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Crock Pot Cheesy Potato Soup:
- Take 6 cups peeled and diced potatoes
- Get .5 cups diced onion
- Get 32 ounces chicken broth
- Get 1 cup water
- Make ready 3 Tablespoons flour
- Make ready 1 cup milk
- Take 8 ounces shredded cheddar cheese
- Get to taste salt, pepper, garlic powder, parsley, and thyme
- Make ready sliced carrots optional
Steps to make Crock Pot Cheesy Potato Soup:
- Peel and cut potatoes.
- Dice onion.
- Place potatoes and onion (carrots optional) in crock pot.
- Add broth, water, and seasonings.
- Cook on LOW for 6-7 hours.
- Mix together the flour, salt, pepper, and milk in a bowl.
- Pour into crock pot and cook on HIGH 20-30 minutes.
- When thickened, add cheese and stir until melted.
So that is going to wrap this up for this special food crock pot cheesy potato soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
