La Paz Road Bean Soup
La Paz Road Bean Soup

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, la paz road bean soup. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

La Paz Road Bean Soup is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. La Paz Road Bean Soup is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook la paz road bean soup using 16 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make La Paz Road Bean Soup:
  1. Prepare Ingredients
  2. Make ready 1 tbsp EV olive oil
  3. Make ready 2 diced carrots, amount divided in half
  4. Prepare 1 stalk celery, diced
  5. Get 1/3 medium yellow onion, diced
  6. Take 1 stalk fresh rosemary, to be removed before serving
  7. Make ready 1 cup fresh shelled cranberry beans (or canned bean, like cannellini – if using, drain first)
  8. Make ready 2 quart water or enough to cover the beans by ~ 1.5 inches)
  9. Make ready 1/4 red onion, diced
  10. Take 1 small tomato, chopped
  11. Prepare 1 medium diced zucchini
  12. Make ready 1/4 cup wheat, corn or rice small pasta – shells or elbows
  13. Get 1 pinch dried lemongrass (trust me!)
  14. Take 1 tbsp soy sauce
  15. Prepare 1 Black pepper, to taste
  16. Take 1 pinch crushed red pepper, optional!
Instructions to make La Paz Road Bean Soup:
  1. Soften half the carrots, all the diced yellow onions and celery in the EVOO. When translucent, add rosemary and the beans, and cover with ~2" water. Let simmer for 45-minutes to 1 hour, until the beans are soft and the liquid is thickened from the beans.
  2. Add the remaining carrot, tomato, and zucchini, diced, to the pot and let simmer for an additional 15-20 minutes. When vegetables are tender, add the small pasta and the final seasonings – red crushed pepper, soy sauce and lemongrass. When the pasta is tender, it?s ready to serve.
  3. I also add a twist of two of dried porcini mushrooms from my grinder, but if you don't have it, don't worry. Fresh mushrooms don't really work well here.

So that’s going to wrap it up for this special food la paz road bean soup recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!