Lentil soup
Lentil soup

Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, lentil soup. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Don't settle for bland Lentil Soup! Make it right and you'll have everyone begging for seconds….and thirds… This lentil recipe is one of the best nourishing, simple dishes you can make with dried lentils. Lentil soup is a culinary wonder. It's creamy without any dairy, satisfying and protein-packed without Essentially, lentil soup is everything we need right now.

Lentil soup is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. Lentil soup is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook lentil soup using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Lentil soup:
  1. Make ready 1 bag dried lentils
  2. Make ready chicken stock
  3. Prepare about 1/2 cup minced garlic
  4. Take 1 can crushed Tomatoes
  5. Take 3 stalks celery
  6. Prepare 3-4 Bay leafs
  7. Prepare salt
  8. Get pepper
  9. Make ready olive oil
  10. Take fresh basil
  11. Get 1/2 lbs tubetini pasta
  12. Get 5 carrots cut in small circles

Mushroom and Lentil Soup - Everyday Food with Sarah Carey. This lentil soup is easy to make and tastes incredible! This is the BEST lentil soup recipe!! It's full of amazing lemony flavor, it's naturally healthy and vegan and gluten-free, it's quick and easy to make, and SO delicious.

Steps to make Lentil soup:
  1. In a large soup pot, put about 1/4cup olive oil add garlic add celery and carrots in slices about 1/4 inch thick or smaller..saute,
  2. Add lentils, saute for about 5min more..then add 6 cups chicken stock, tomatoes and bay leaves, salt and pepper..cook till lentils are soft, if becomes too thick add more stock
  3. In a separate pot cook and drain the pasta, (al dente)
  4. Add pasta to soup when done cooking..

This is the BEST lentil soup recipe!! It's full of amazing lemony flavor, it's naturally healthy and vegan and gluten-free, it's quick and easy to make, and SO delicious. This is the best lentil soup plus prep is quick and it's so easy to make! It's packed with fresh veggies, zesty Italian flavors and plenty of protein rich lentils. Lentils are protein-rich and make for great soups, which are so perfect for chilly winter nights.

So that’s going to wrap this up for this exceptional food lentil soup recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!