Hey everyone, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, suji besan dhokla. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Suji Besan dhokla is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Suji Besan dhokla is something that I have loved my whole life.
First take the curd in a bowl. Beat it well so that there are no lumps. On the flame Suji dhokla is a super quick and tasty variation of the traditional dhokla which uses Chickpea Flour (Besan). What is Rava Dhokla / Suji Dhokla?
To begin with this particular recipe, we must prepare a few ingredients. You can cook suji besan dhokla using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Suji Besan dhokla:
- Prepare 1 cup suji
- Get 1/2 cup besan
- Get 1 cup curd
- Make ready 1/2 tsp baking soda
- Prepare 1/2 tsp mustard seeds
- Prepare 3-4 green chilli
- Take 5-6 curry leaves
- Make ready to taste salt
- Make ready as needed oil
You can also send Besan Dhokla in lunch boxes for the kids. Dhokla is prepared in many ways, like Besan Dhokla, Rawa Dhokla, Sour Dhokla, Paneer Dhokla, Jhatpat Dhokla. suji ka dhokla with detailed photo and video recipe. dhokla is a vegetarian snack delicacy from the gujarati cuisine. dhokla recipes are typically served for breakfast, main course and even for evening snacks. typically dhokla recipe is prepared from beasn or chickpea flour, but this recipe is an alternative and prepared from rava or semolina. Khaman (Besan) dhokla, is a tasty Gujarati snack.
Steps to make Suji Besan dhokla:
- Add suji,besan,salt,curd in a mixing bowl,add water make a batter.
- Rest the batter for 20 minutes.
- After 20 minutes add baking soda and mix it well.
- Grease oil in a dhokla mold and steam for 15-20 minutes on low flame.
- Heat oil in a pan add mustard seeds,green chillies and curry leaves spread on the dhokla.
- Cut into pieces and serve with chutney.
suji ka dhokla with detailed photo and video recipe. dhokla is a vegetarian snack delicacy from the gujarati cuisine. dhokla recipes are typically served for breakfast, main course and even for evening snacks. typically dhokla recipe is prepared from beasn or chickpea flour, but this recipe is an alternative and prepared from rava or semolina. Khaman (Besan) dhokla, is a tasty Gujarati snack. This salty snack has a texture similar to cake. This is a popular street food in Gujarat. The best snacks are usually easy and quick to make.
So that’s going to wrap this up with this special food suji besan dhokla recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
