Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, stuff besan roll curry. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Besan Stuffed Lauki Curry is a classic side dish made by stuffing the bottle gourd with a mixture of besan, peanuts, spices and then served with a rich and creamy tomato based gravy. Besan chilla curry is usually a traditional recipe created in our home. When I do not have vegetables then I like to make this curry, it is besan flour curry of gram dal. In our lunch or dinner, a gram flour curry is served, it can be served with rice or chapati (roti).
Stuff Besan Roll Curry is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Stuff Besan Roll Curry is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook stuff besan roll curry using 23 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Stuff Besan Roll Curry:
- Take 2 cup besan
- Get 1 tbsp chopped cashew
- Prepare 1 tbsp raisins
- Make ready 1 tbsp malai
- Prepare 1 tbsp chopped coriander
- Get 1 inch ginger piece
- Take 6-7 garlic cloves
- Get 2 onion
- Take 1 tomato
- Prepare 1 Cup curd
- Make ready 1-1/2 tsp red chilli powder
- Make ready 2 tsp coriander powder
- Take 1/2 tsp turmeric powder
- Prepare 1 tsp Kasuri methi
- Get 1 bay leaf
- Get 1 cardamom
- Get 4-5 black pepper
- Prepare 1/2 tsp cumin seeds
- Make ready 1 tsp pepper powder
- Make ready 1/2 tsp fennel seeds
- Get 1/2 tsp garam masala powder
- Prepare to taste Salt
- Get as needed Oil
Besan is the Indian name of bengal gram or split chickpea flour. Besan is a very versatile ingredient and is used in sweets as well as savories. Easy and quick to make, this besan zunka recipe is a favorite accompaniment of many as it takes only a few minutes to make. Besan Gatte is a popular Rajasthani cuisine.
Steps to make Stuff Besan Roll Curry:
- Take a bowl put besan, Salt, fennel seeds, falf of quantity garam masala, Kasuri methi, 1/2 tsp chilli powder and put some water and make a dough and roll it - Then spread malai all over side and sprinkle chopped cashews and kishmish chopped coriander and roll properly and press and boil 8-10 minit and then remove and cool down and cut into 1 " piece - Take a pan put oil and heat it and fry carefully all roll till golden brown and keep aside
- In a jar put onion,chilli, ginger & garlic grind it
- Take a pan put some oil and bay leaf cumin seeds, black pepper, cardamom and stir it
- Now add griended onion paste and stire well Now add Red chilli powder, coriander powder, turmic and chopped tomato and saute it and cook till oil seprate
- Now this time add curd, kasurimethi and stire well - add some water and boiled it - Now add garam masala powder, pepper powder and cover with lead and cook on low flame for few minutes
- Now serving time add fryed roll and serve hot and add malai
- Stuff besan Roll Curry is ready
- Enjoy with roti or rice
Easy and quick to make, this besan zunka recipe is a favorite accompaniment of many as it takes only a few minutes to make. Besan Gatte is a popular Rajasthani cuisine. Gatta is gram flour-based dumplings that are added to a curd based curry. It is an easy recipe and it tastes really good. There are different versions of making this gravy.
So that is going to wrap this up for this exceptional food stuff besan roll curry recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
