Besan,Rice Flour and Vegetable Cheela
Besan,Rice Flour and Vegetable Cheela

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, besan,rice flour and vegetable cheela. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Now add the finely chopped vegetables in the batter and mix well. You can add any vegetable of your choice i.e cabbage,cauliflower, capsicum,carrot, spinach, tomatoes, broccoli etc. Shred the zucchini with the skin and keep aside. Mix all the dry ingredients together: besan, rice flour, cumin seeds, and salt.

Besan,Rice Flour and Vegetable Cheela is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Besan,Rice Flour and Vegetable Cheela is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook besan,rice flour and vegetable cheela using 22 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Besan,Rice Flour and Vegetable Cheela:
  1. Prepare 1/2 cup besan /gramflour
  2. Get 2 tbsp rice flour
  3. Make ready 1 tbsp cornflour
  4. Prepare 1.5 tbsp semolina
  5. Get 2 tbsp curd
  6. Take 1 tomato chopped finely
  7. Make ready 1 small carrot grated
  8. Make ready 1 onion chopped finely
  9. Make ready 2 tbsp finely chopped beans
  10. Take 1 tbsp finely chopped cabbage
  11. Make ready 2 green chillies chopped finely
  12. Make ready 1 tbsp lemon juice
  13. Take 1/4 tsp ginger grated
  14. Prepare 1 tbsp curry leaves roasted and crushed
  15. Prepare 1/4 tsp red chilli powder
  16. Get 1/4 tsp turmeric powder
  17. Prepare 1/4 tsp ajwain(carom seeds)
  18. Take 1/4 tsp roasted cumin
  19. Get To taste salt
  20. Take 1/2 tsp baking powder
  21. Take As needed water
  22. Get As needed oil

Besan Cheela must be cooked on low-medium heat. It may get burnt on high heat. Now flip over and cook from other side. Cook Cheela from the other side.

Instructions to make Besan,Rice Flour and Vegetable Cheela:
  1. Chop all vegetables finely.Mix gram flour,rice flour,corn flour,semolina, curd,lemon juice,crushed curry leaves,or chopped coriander,cumin and ajwain,all the grated and chopped vegetables,turmeric,red chilli powder,baking powder,oil and salt.Mix well and add water to make a lump free semi thick consistency like dosa batter.Set aside covered for half hour.
  2. Heat a non-stick pan and drizzle 1/2 tsp oil in it. Pour a ladle full batter in it and spread it.Cook on medium flame till underside golden brown and crisp.Flip and fry the other side.Serve hot with pickle, coconut chutney or coriander mint dip in breakfast,brunch or evening snacks.

Now flip over and cook from other side. Cook Cheela from the other side. The basic version usually only has onion, however I am not a big onion person as a vegetable, only as a seasoning. Besan Chilla Recipe with stepwise photos. Besan ka chilla is a savory and tasty pancake made with gram flour (besan), spices and herbs. grated veggies can also be added to make the chilla recipe more nutritious. besan cheela is one of the quick breakfast or brunch or evening snack one can make.

So that’s going to wrap it up for this exceptional food besan,rice flour and vegetable cheela recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!