Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, rice vermicelli and chinese okra soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Rice Vermicelli and Chinese Okra Soup is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Rice Vermicelli and Chinese Okra Soup is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook rice vermicelli and chinese okra soup using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Rice Vermicelli and Chinese Okra Soup:
- Get Half a cup of cooked rice vermicelli
- Prepare 2 small chayotes, cut into a few parts
- Get 1 chinese okra, peel and then cut
- Prepare 3 garlics, chopped
- Prepare 1/2 a tomato, cut into several parts
- Make ready Some water
- Prepare Some salt
- Take Pepper
- Prepare Chicken powder
- Take 1 tbsp oil
Steps to make Rice Vermicelli and Chinese Okra Soup:
- Heat the oil in a pan.
- Then fry the garlics until fragrant.
- Add the water and let it simmer.
- Then add the chayotes and chinese okra. Let them softem.
- Then add the vermicelli, tomato and seasonings.
- Mix and taste test.
- Turn off the heat when everything is good.
- Serve.
So that’s going to wrap this up for this special food rice vermicelli and chinese okra soup recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
