Moroccan Style Chicken - Slow Cooker
Moroccan Style Chicken - Slow Cooker

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, moroccan style chicken - slow cooker. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Moroccan Style Chicken - Slow Cooker is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Moroccan Style Chicken - Slow Cooker is something which I’ve loved my entire life.

Make Moroccan chicken in a slow cooker, it's easy! Chicken thighs, plenty of spices, onions, green olives, lemons, raisins, cooked low and slow until fall apart tender. Photography Credit: Elise Bauer Moroccan chicken, my favorite! Place chicken in the bottom of a slow cooker.

To begin with this particular recipe, we must prepare a few components. You can have moroccan style chicken - slow cooker using 17 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Moroccan Style Chicken - Slow Cooker:
  1. Prepare 2 bone in chicken leg quarters (skin removed)
  2. Prepare 1 can pinapple chunks or tropical fruit cocktail (8oz)
  3. Make ready 1 small onion chopped
  4. Get 3 clove garlic finely chopped
  5. Take 2 tbsp lemon juice
  6. Take 1 small yellow squash, roughly chopped
  7. Prepare 1/4 cup chopped carrot
  8. Take 1/3 cup radish quartered
  9. Take 1 tsp salt or to taste
  10. Get 1 tsp dried marjoram
  11. Make ready 1 tbsp crushed red pepper
  12. Make ready 2 tbsp curry powder
  13. Make ready Finishing Ingredients
  14. Make ready 1 tbsp cornstarch
  15. Take 1 tbsp water
  16. Prepare 1/4 cup pimiento stuff olives - sliced
  17. Prepare 1 2 oz jar of pimentos

Moroccan Style Chicken - Slow Cooker instructions. Place canned fruit, onion, garlic, lemon juice, squash, radish, carrot, crushed red pepper, curry powder, salt, & marjoram into the slow cooker. Scoop some of the mixture on top of the chicken. This melt in your mouth Slow Cooker Moroccan Chicken is bursting with wonderful North African flavour.

Instructions to make Moroccan Style Chicken - Slow Cooker:
  1. Place canned fruit, onion, garlic, lemon juice, squash, radish, carrot, crushed red pepper, curry powder, salt, & marjoram into the slow cooker. Stir, then add the chicken. Scoop some of the mixture on top of the chicken.
  2. Cover & cook on low for 4 to 5 hours until chicken is cooked through.
  3. Remove chicken from slow cooker, place in covered dish & keep warm.
  4. Add sliced olives & pimentos to the sauce. In a separate small bowl, mix together the water & cornstarch. Pour the cornstarch mixture into the mixture & stir to combine.
  5. Cover & cook on high for about 15 minutes or until thickened.
  6. Serve chicken on a bed of couscous, pour sauce from slow cooker on top.

Scoop some of the mixture on top of the chicken. This melt in your mouth Slow Cooker Moroccan Chicken is bursting with wonderful North African flavour. Lemon, turmeric, apricots, cinnamon and cumin. All brought together in a really simple slow cooker dish that is warming, comforting, but still nutrient dense. Great for feeding a hungry crowd.

So that is going to wrap it up for this exceptional food moroccan style chicken - slow cooker recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!