Halloween Jack-o'-Lantern Curry
Halloween Jack-o'-Lantern Curry

Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, halloween jack-o'-lantern curry. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Great recipe for Halloween Jack-o'-Lantern Curry. I came up with decorations perfect for a curry to serve on Halloween. Give it a nice twist by using the kabocha skin for decorations. Make a hole with a bamboo skewer in the pumpkin's head before you put the sprig of Italian parsley in it, to.

Halloween Jack-o'-Lantern Curry is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Halloween Jack-o'-Lantern Curry is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook halloween jack-o'-lantern curry using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Halloween Jack-o'-Lantern Curry:
  1. Get 1 serving Any curry you like
  2. Prepare 1 serving Cooked rice (warm)
  3. Make ready 20 grams Kabocha squash (to color the rice)
  4. Get 1 Kabocha squash (for decoration)
  5. Prepare 1 dash of each Cheddar cheese / Italian parsley / nori seaweed

Halloween Jack-o'-Lantern Curry Recipe by cookpad.japan. It's Autumn and Halloween is on it's way! This will definitely get people talking if you serve it at a Halloween party! Decorate the top of the dip with three tortilla chips forming the eyes and nose of the jack-o-lantern.

Steps to make Halloween Jack-o'-Lantern Curry:
  1. Steam the kabocha squash and remove the skin and mash the quantity you'll use for the rice. Mix well with the rice, wrap and form into a pumpkin shape. Use nori seaweed to make the facial features.
  2. Make star shapes with the rest of the kabocha. Do the same with the cheddar cheese.
  3. Put the curry into a bowl and place the kabocha/rice pumpkin on top. Put a sprig of parsley on the pumpkin's head.
  4. It's simple but it really sets the scene for Halloween!

This will definitely get people talking if you serve it at a Halloween party! Decorate the top of the dip with three tortilla chips forming the eyes and nose of the jack-o-lantern. Use sliced olives to form a mouth. Serve hot with remaining blue tortilla chips. Very easy and cute Halloween recipe idea even kids can help to make them!

So that’s going to wrap it up for this special food halloween jack-o'-lantern curry recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!