Olan for a birthday feast
Olan for a birthday feast

Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, olan for a birthday feast. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Olan for a birthday feast is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Olan for a birthday feast is something which I’ve loved my entire life.

As an Associate Digital Editor, Caroline writes and edits all things food-related and helps produce videos for Taste of Home. When she's not at her desk, you can probably find Caroline cooking up a feast, planning her next trip abroad or daydreaming about her golden retriever, Mac. Arranging invitations, planning the menu and wrangling a baby that's becoming mobile is a lot. So, to make things a bit easier we've asked Taste of Home set stylists, bloggers and event planners for some fun first birthday party ideas to give you a head start on your celebration.

To begin with this particular recipe, we have to first prepare a few components. You can cook olan for a birthday feast using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Olan for a birthday feast:
  1. Make ready 1/4 kilogram Yellow pumpkin
  2. Prepare 1/4 Kg cucumber White / kumbalanga
  3. Take 4 Green chillies
  4. Prepare 1 Handful Red lobia / vanpayar cooked
  5. Make ready Curry leaves
  6. Make ready 3/4 cup Coconut milk
  7. Make ready Coconut oil

We hope you're hungry! by nzhester. Choose a date for the birthday party. The sooner you choose a date, the sooner you can get started with planning other elements of the party. Consult with the person whose birthday it is to determine a good day for the party.

Steps to make Olan for a birthday feast:
  1. Cut the yellow pumpkin and white cucumber into 1/2 inch thick squares and boil them in a vessel along with the sliced green chillies, with very little water.
  2. Once they are cooked, that is, soft, add the boiled red lobia into the vessel and let it cook for two minutes.
  3. Lastly, add the coconut milk and bring to boil. Turn off the heat as soon as you see bubbles or the coconut milk will curdle.
  4. Garnish with curry leaves and pour two tbsp of coconut oil on top.
  5. Close with lid and serve after ten minutes.

The sooner you choose a date, the sooner you can get started with planning other elements of the party. Consult with the person whose birthday it is to determine a good day for the party. Check their schedule and take note of any holidays around that time. Planning A Birthday Dinner Party Any dinner party can also be an occasion to celebrate a birthday by adding a few little extras throughout the evening. Start by letting the guests know whose birthday you are celebrating when you invite them, then follow-up with the details.

So that is going to wrap this up for this exceptional food olan for a birthday feast recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!