Rajma (Red Kidney Beans) Soup
Rajma (Red Kidney Beans) Soup

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, rajma (red kidney beans) soup. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Rajma (Red Kidney Beans) Soup is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Rajma (Red Kidney Beans) Soup is something which I have loved my entire life.

Kidney beans soup is full of with protein, fiber, nutrition. Try out this simple & tasty rajma soup. You can have this kidney beans soup in your dinner meal. How to cook RED BEAN SOUP/Adzuki Bean 紅豆湯的做法

To get started with this particular recipe, we must prepare a few components. You can cook rajma (red kidney beans) soup using 17 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Rajma (Red Kidney Beans) Soup:
  1. Prepare 1/2 cup rajma, soaked overnight
  2. Prepare 1 tsp. butter
  3. Take 1 tsp. oil
  4. Take 1 onion. chopped
  5. Take 1 " ginger, chopped
  6. Take 2-3 garlic cloves, chopped
  7. Prepare 1/2 cups coriander stalks, chopped
  8. Get 2 tbsp. coriander leaves
  9. Make ready to taste salt
  10. Get 1/4 tsp. turmeric powder
  11. Make ready 1 tsp. red chilli powder
  12. Prepare 1/2 tsp. garam masala powder
  13. Prepare 1 tsp. tomato paste / 1 tomato, chopped
  14. Prepare 3 1/2 cups stock
  15. Take 2 tbsp. yoghurt
  16. Make ready as per taste lime juice
  17. Get as needed coriander leaves to garnish

Is Rajma And Red Kidney Beans The Same Thing? Tips And Tricks For Making This Red Kidney Beans Recipe Rajma (sometimes spelled as "Rajmah") quite literally means kidney beans. Instant Pot Rajma Masala or Red Kidney Beans Curry with Pot-in-Pot Brown Rice. This is a great way to make a complete meal in your instant pot.

Instructions to make Rajma (Red Kidney Beans) Soup:
  1. Heat oil and butter in a pan and saute the onions, ginger and garlic till light brown. Switch off the flame and add the turmeric powder, red chilli powder and garam masala powder. saute for a few seconds.
  2. Add the stock, rajma, salt, coriander stalks, coriander leaves and tomato paste.Pressure cook for 20-25 minutes on low flame after the first whistle.
  3. When cool, blend to a puree. Keep aside.When serving, heat through and add the yoghurt. Mix well. Add the lime juice and serve, garnished with coriander leaves.

Instant Pot Rajma Masala or Red Kidney Beans Curry with Pot-in-Pot Brown Rice. This is a great way to make a complete meal in your instant pot. It's actually called "rajma" or "rajmah." Enjoy this Indian recipe for rajma (red kidney beans) with jeera (cumin) rice. You can spice this up according to your taste! If you have an Indian grocery store in your area, you could add a great taste to it by adding one spoon of 'garam masala' which is a special blend of mixed spices.

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