Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, masoor dal soup. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
A delicious and flavourful soup made with veggies and masoor dal. Masoor Dal is a classic, traditional Indian dish made with red lentils. Lentils are an everyday staple throughout India, an especially important staple for those regions that enjoy a predominantly. Masoor dal curry soup is served in a unique style with a garnish of rice, which makes it very satiating and comforting.
Masoor dal soup is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Masoor dal soup is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook masoor dal soup using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Masoor dal soup:
- Take 1/2 cup Masoor dal
- Get 2 tbsp Cream
- Prepare 2 Garlic pods
- Prepare 3 cup Vegetable stock
- Make ready to taste Salt
- Make ready 1/4 tsp Black pepper powder
- Get 1 tbsp Chopped coriander leaves
How to make Whole Masoor ki Dal (Whole Red Lentils). Tie the cloves, bay leaves and peppercorns in a piece of cheesecloth. Masoor dal s extremely delicious and flavourful red lentil soup. This Masoor Dal Tadks is an easy Dahl made with red lentils and a simple tempering with ginger This Dal Tadka is another creation inspired by Mom and super easy to whip up.
Instructions to make Masoor dal soup:
- Boil dal in a pressure cooker with 1/2 cup of water,salt and garlic pods.
- After one whistle turn off the flame.
- Heat dal in a pan with two cup of vegetable stock and black pepper powder and comes to boil.
- When it boiled turn off the flame.
- Garnish with coriander leaves and cream.
- Serve hot
Masoor dal s extremely delicious and flavourful red lentil soup. This Masoor Dal Tadks is an easy Dahl made with red lentils and a simple tempering with ginger This Dal Tadka is another creation inspired by Mom and super easy to whip up. You can use masoor dal or moong dal or a mix of both to prepare this soup. Lose weight healthily with this delicious soup. Lentil soup is a wholesome comforting soup and is very simple to prepare.
So that’s going to wrap this up for this exceptional food masoor dal soup recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
