Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, spinach dhokla. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Spinach dhokla is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Spinach dhokla is something which I’ve loved my entire life.
Add ginger, garlic, chili, turmeric, ½ tsp of carom seeds, ½ tsp of sesame seeds, salt, yogurt, spinach, and water. Spinach Dhokla is a healthy Gujarati recipe made with the combination of dal and spinach. This delicious recipe is apt to serve on the occasions like kitty party, pot luck and game night. It is prepared using simple ingredients like spinach, yoghurt, pigeon peas, green chillies, sugar and fruit salt.
To get started with this recipe, we must first prepare a few ingredients. You can have spinach dhokla using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Spinach dhokla:
- Make ready 2 bowl rice
- Get 1 bowl urad dal, chana dal, arhar dal,moong dal
- Prepare 1/2 cup curd
- Take 5-6 green chilli
- Get 8 garlic clove
- Prepare 1 eno
- Prepare 1 gaddi palak
- Get 1 tbs oil
- Get 1 tsp mustard seed
- Prepare Curry patta
- Make ready to taste Salt
Instant Palak (Spinach) Dhokla / Healthy Spinach Dhokla is spongy, soft, moist, and delicious. Palak Dhokla is another version of the famous Gujarati Instant Khaman Dhokla. It is a perfect breakfast to start the day with or for the in-between snack of the day. We can even serve this Dhokla as a healthy starter for the party or get together.
Instructions to make Spinach dhokla:
- Dal and rice ko rat bhar ke lie bhigu kar rakhein fir dho kar peese sath palak, garlic and green chilli dal pees le,aur usme curd palak andsalt Mila ke rakhe
- Ab eno Mila kar mix karein aur dhokla mould or idly mould m Steem karein
- Ab dhokla nikal kar cut karein, kadhae m oil garam karein aur usme mustard seed, curry patta and chilli dale fir dhokla dal kar fry karein, ready hai healthy and tasty yummy dhokla!!👍🏻👍🏻
It is a perfect breakfast to start the day with or for the in-between snack of the day. We can even serve this Dhokla as a healthy starter for the party or get together. We're going to be preparing a healthy and protein packed Spinach Dhokla. A Dhokla is savoury steamed cake typically eaten as a snack or a hearty breakfast. It originated in the state of Gujarat, but is popular all over India.
So that’s going to wrap it up for this exceptional food spinach dhokla recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
