Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, spinach dal curry. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Cook the dal until it is soft and mushy. Cook the spinach with a tempering of cumin seeds, asafoetida, chillies, ginger, garlic, onion, tomatoes, and spices. In a large saucepan, bring water to a boil and stir in salt, lentils, turmeric and chili powder. Heat a pan with oil, add mustard and Urad Dal. when they crackle add curry leaves along with the slit green chilies.
Spinach dal curry is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Spinach dal curry is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook spinach dal curry using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Spinach dal curry:
- Prepare 1 cup Dal
- Get 1 bunch Palak
- Get 2 Onions small finely chopped
- Prepare 3 Green chillies finely chopped
- Take 1" Ginger finely chopped
- Prepare 2 Tomato finely chopped
- Get 1 tsp Jeera
- Make ready 1 tsp Chilli powder
- Take 1/2 f tsp Turmeric
Spinach dal curry using moong dal (yellow mung beans) is also a very popular dish in India, but in this recipe we use toor dal (yellow pigeon peas which is used in sambar recipes like this spinach sambar recipe which is another South Indian style curry that uses spinach and toor dal ) in preparation. Serve immediately with steamed rice or naan on the side. How to make Spinach Dal & Rice, easy step-by-step recipe: Add all the ingredients for the dal except the spinach to the Instant Pot insert. How to make Spinach Dal in Instant Pot?
Steps to make Spinach dal curry:
- Wash dal and cook in a pressure cooker for 3 whistles
- Take a pan and pour 2 tablespoon oil. In medium flame, add jeera, ginger, green chillies and saute. Add onions and saute. Then add chilli powder and turmeric mix well. Then add tomato and salt. Mix well till tomato turns mushy.
- Then add dal to it mix well. Finally add Spinach and mix. Cover and cook for 5-7 minutes
- Now Spinach dal curry is ready to serve
How to make Spinach Dal & Rice, easy step-by-step recipe: Add all the ingredients for the dal except the spinach to the Instant Pot insert. How to make Spinach Dal in Instant Pot? Start with heating ghee or oil in the instant pot insert and add the tempering ingredients - cumin seeds, ginger, garlic and green chilies. I usually use homemade ghee when making dal, but for a vegan variation use any plant based oil. Then add the tomatoes and spices.
So that is going to wrap it up for this exceptional food spinach dal curry recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
