Sofie's Masala Dal Soup with cheese and sour cream
Sofie's Masala Dal Soup with cheese and sour cream

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, sofie's masala dal soup with cheese and sour cream. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Sofie's Masala Dal Soup with cheese and sour cream is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Sofie's Masala Dal Soup with cheese and sour cream is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have sofie's masala dal soup with cheese and sour cream using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Sofie's Masala Dal Soup with cheese and sour cream:
  1. Prepare 150 g brown dal
  2. Get Generous amount of masala mix, chose any type that you like
  3. Make ready Handful colorful whole pepper
  4. Make ready 6 tbsp sour cream for garnish
  5. Get 50 g shredded cheese for garnish
  6. Take 100 ml milk
Instructions to make Sofie's Masala Dal Soup with cheese and sour cream:
  1. Soak the dal in water a day before, if it soaks up the water then add more
  2. Cook the dal in generous amount of water, add masala mix and whole peppers. When the dal is soft, add the milk and cook for 5-10 minutes more
  3. Garnish with sour cream and shredded cheese, serve hot so the cheese melts
  4. The next day i added some canned sweet corn to the game, and gosh it was tasty. A new layer of taste, some gentle sweetness with all the spices. Yummy.

So that is going to wrap this up with this special food sofie's masala dal soup with cheese and sour cream recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!