Fish curry
Fish curry

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, fish curry. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Asian spice works perfectly with fish, from Keralan-style mackerel curry to creamy shellfish masala. Add the fish fillets, turning to coat. Clean them properly if you are using the whole fish and make it into small pieces. Preparation for fish curry Marinate fish with ½ tbsp ginger garlic paste, ⅛ tsp turmeric, ¼ tsp red chilli powder & ¼ tsp salt.

Fish curry is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Fish curry is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook fish curry using 13 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Fish curry:
  1. Make ready 4 pieces rohu fish
  2. Make ready 2 onion chopped
  3. Take 1 tomato chopped
  4. Get 1 tbsp ginger garlic paste
  5. Prepare 1 tbsp cumin powder
  6. Get 1/2 tsp turmeric powder
  7. Make ready 1 tsp red chilli Powder
  8. Prepare 1 tsp cumin seed
  9. Prepare 1 bay leaf
  10. Make ready 1 whole red chilli
  11. Make ready 2-3 green chillies
  12. Take To taste salt and sugar
  13. Prepare As needed oil

Frozen fish fillets also work well in fish curry. My preferred fish species for this curry are cod, Saddletail Snapper and Goldband Snapper. How do you make curry fish with curry powder? This fish curry recipe uses curry powder rather than curry paste.

Instructions to make Fish curry:
  1. Heat oil and fry the fish marinated with salt and turmeric powder
  2. Fry from both the sides and keep aside
  3. Now add oil and temper cumin seed bay leaf and red chilli whole
  4. Add onion slices saute well adding salt and turmeric powder
  5. Add ginger garlic paste and saute well adding cumin powder
  6. Add tomato and red chilli Powder saute well till oil separates
  7. Add green chillies and water and simmer
  8. Add the fish and boil until it gets soft
  9. Finally add sugar and garam masala powder
  10. Serve it with rice

How do you make curry fish with curry powder? This fish curry recipe uses curry powder rather than curry paste. Pour olive oil and garlic into the spice mixture and stir to make a paste. I love using Alaska cod because it's moist and firm with distinctive large flakes and a slightly sweet flavor that compliments the curry very well. You can also use other types of white fish such as Alaska sablefish or flounder.

So that is going to wrap it up with this exceptional food fish curry recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!