Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, white curry of hilsha. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
The ingredients used to prepare this dish are Hilsa fish, salt, turmeric powder, black cumin seeds, green chilies, mustard oil and water. Mustard oil and black cumin seeds are significant in the preparation of this dish. Ilish or Hilsa is one fish for which Bengalis are crazy, and Dahi Hilsa (Doi Maach in Bengali) is a sumptuous fish recipe that you can enjoy with steamed rice. This curry recipe is cooked by marinating ilish fish with turmeric powder and salt, and cooking it in curd and ground spices.
White curry of hilsha is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. White curry of hilsha is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have white curry of hilsha using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make White curry of hilsha:
- Prepare 1 whole fish cut into pieces
- Make ready 2 tbsp mustard seeds
- Take 1 tbsp poppy seeds
- Make ready 3-4 green chillies
- Take To taste salt
- Prepare As needed oil
It is generally served with white rice. Sorse Ilish is a classic Bengali fish curry, made of Hilsa fish cooked in delectable mustard sauce. Get all the tips like how to use mustard in fish. Hilsa is known to be as "queen of the fish".
Steps to make White curry of hilsha:
- Grind all the seeds into paste along with green chillies
- Heat oil and fry the fish (shallow) from both sides
- Now add the paste into the pan saute a minute or two adding salt
- Serve it with rice
- Add water and boil adding fish
Get all the tips like how to use mustard in fish. Hilsa is known to be as "queen of the fish". It's a very tasty and rich fish. Bhapa Ilish or steamed hilsa is served with plain white steamed rice. Serve Bhapa Ilish along with Steamed rice for a weekday meal.
So that’s going to wrap this up with this exceptional food white curry of hilsha recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
