Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, ethiopian inspired cabbage,carrot,potato crock-pot soup (vegan). It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Ethiopian Inspired Cabbage,Carrot,Potato Crock-pot Soup (Vegan) is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Ethiopian Inspired Cabbage,Carrot,Potato Crock-pot Soup (Vegan) is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook ethiopian inspired cabbage,carrot,potato crock-pot soup (vegan) using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Ethiopian Inspired Cabbage,Carrot,Potato Crock-pot Soup (Vegan):
- Take 3-4 large potatoes
- Prepare 3-5 carrots
- Get 1/2-1 small head of cabbage
- Prepare 3-4 cloves garlic (minced)
- Take 3 tbs onion powder or 1 med onion (sliced)
- Get 2-3 tbs curry powder
- Prepare 1-2 Bay leaves
- Prepare 1 tbs ginger
- Get 1-2 tbs paprika
- Prepare 1 tbs cumin
- Take water
- Prepare salt&pepper
Steps to make Ethiopian Inspired Cabbage,Carrot,Potato Crock-pot Soup (Vegan):
- Mix all ingredients in the crockpot
- High: 4-5 hours (til 🥔 & 🥕 are tender) Low: 5-6 hours.
- For non vegan, cubed meat, and broth would be delicious.
So that’s going to wrap this up with this special food ethiopian inspired cabbage,carrot,potato crock-pot soup (vegan) recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
