Fish curry
Fish curry

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, fish curry. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

For an easy curry night dish, try this one-pot baked dhal - packed with Indian flavours and topped with. Arrange the fish fillets in a baking dish, discarding any extra marinade. Clean them properly if you are using the whole fish and make it into small pieces. Preparation for fish curry Marinate fish with ½ tbsp ginger garlic paste, ⅛ tsp turmeric, ¼ tsp red chilli powder & ¼ tsp salt.

Fish curry is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Fish curry is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have fish curry using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Fish curry:
  1. Make ready 3 katla fish
  2. Get 1 onion chopped
  3. Take 1 tsp ginger paste
  4. Take 1 tsp garlic paste
  5. Take 1 tomato chopped
  6. Get 1 tsp cumin powder
  7. Make ready 1/2 tsp garam masala powder
  8. Take 1/2 tsp turmeric powder
  9. Get To taste salt and sugar
  10. Take As needed oil

Use a firm fish that will not flake during cooking. Frozen fish fillets also work well in fish curry. My preferred fish species for this curry are cod, Saddletail Snapper and Goldband Snapper. How do you make curry fish with curry powder?

Steps to make Fish curry:
  1. Marinate the fish with salt and turmeric powder
  2. Heat oil and fry the fish keep aside
  3. Now add cumin seed bay leaf and red chilli
  4. Add onion chopped and saute well
  5. Add ginger garlic paste and saute well
  6. Add tomato pureed along with cumin powder and red chilli Powder
  7. Mix well adding water and simmer adding fish
  8. As the fish get soft add sugar and garam masala powder

My preferred fish species for this curry are cod, Saddletail Snapper and Goldband Snapper. How do you make curry fish with curry powder? Add onions, chiles, and peppers and stir-fry until onions are slightly tender. Add vegetable broth, sake wine, shrimp sauce, coconut milk, lemongrass and bring to a boil. Heat the oil in a skillet over medium-high heat.

So that’s going to wrap this up with this exceptional food fish curry recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!