Fish curry
Fish curry

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, fish curry. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Asian spice works perfectly with fish, from Keralan-style mackerel curry to creamy shellfish masala. Add the fish fillets, turning to coat. Clean them properly if you are using the whole fish and make it into small pieces. Preparation for fish curry Marinate fish with ½ tbsp ginger garlic paste, ⅛ tsp turmeric, ¼ tsp red chilli powder & ¼ tsp salt.

Fish curry is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Fish curry is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have fish curry using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Fish curry:
  1. Take 2 rohu fish
  2. Make ready 1 tsp turmeric powder
  3. Take 1 cup onion ginger garlic paste
  4. Take 1 tomato pureed
  5. Prepare 1 tsp turmeric powder
  6. Take 1 tsp Cumin powder
  7. Take 1 tsp nigella seeds
  8. Take 1 bay leaf
  9. Prepare To taste salt and sugar
  10. Prepare As needed oil

Frozen fish fillets also work well in fish curry. My preferred fish species for this curry are cod, Saddletail Snapper and Goldband Snapper. How do you make curry fish with curry powder? This fish curry recipe uses curry powder rather than curry paste.

Steps to make Fish curry:
  1. Heat oil coat the fish with salt and turmeric powder and fry well,keep aside
  2. Now add nigella seed,bay leaf and let it crackle
  3. Add masala paste and saute well
  4. As water dries up add salt and turmeric powder and red chilli Powder
  5. Saute well adding tomato puree
  6. Now add cumin powder and saute well till oil separates
  7. Add water and simmer adding the fish
  8. Garnish with coriander leaves and serve

How do you make curry fish with curry powder? This fish curry recipe uses curry powder rather than curry paste. Pour olive oil and garlic into the spice mixture and stir to make a paste. I love using Alaska cod because it's moist and firm with distinctive large flakes and a slightly sweet flavor that compliments the curry very well. You can also use other types of white fish such as Alaska sablefish or flounder.

So that’s going to wrap this up with this exceptional food fish curry recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!