Potato and Wiener Sausage Curry Soup
Potato and Wiener Sausage Curry Soup

Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, potato and wiener sausage curry soup. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Potato and Wiener Sausage Curry Soup is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Potato and Wiener Sausage Curry Soup is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook potato and wiener sausage curry soup using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Potato and Wiener Sausage Curry Soup:
  1. Make ready 2 medium Potatoes
  2. Take 6 sausages Sausage
  3. Take 1 cube Curry Roux
  4. Take 300 ml Milk
  5. Make ready 1 Salt . pepper
  6. Get 1 Vegetable oil
Instructions to make Potato and Wiener Sausage Curry Soup:
  1. Peel the potatoes cutting them into 1 cm cubes, soak them in water for more than 5 minutes, and drain. Cut the sausages into 1cm circular pieces.
  2. Warm oil in a pot, add the sausages and potatoes, and fry over medium heat for 1-2 minutes.
  3. Add 200 ml of water at high heat, and cover with a lid. Reduce the heat after bringing it to a boil, and simmer it covered with a lid for another 3-4 minutes.
  4. Add the curry roux once the potatoes have mostly softened, and stir lightly until it dissolves.
  5. Add milk stirring occasionally, and heat over a low medium heat. Add salt and pepper to taste, and turn off the heat after bringing it to a simmer.
  6. Serve into bowls.

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