A Little Spicy! Onion and Daikon Radish Curry Soup
A Little Spicy! Onion and Daikon Radish Curry Soup

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, a little spicy! onion and daikon radish curry soup. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

A Little Spicy! Onion and Daikon Radish Curry Soup is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. A Little Spicy! Onion and Daikon Radish Curry Soup is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have a little spicy! onion and daikon radish curry soup using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make A Little Spicy! Onion and Daikon Radish Curry Soup:
  1. Get 1/4 Daikon radish
  2. Take 1 and 1/4 Onion
  3. Make ready 4 to 5 Wiener sausages
  4. Make ready 2 to 3 teaspoons Curry powder
  5. Get 2 Soup stock cube
  6. Get 2 tsp Soy sauce
  7. Make ready 2/3 tsp Sugar
  8. Prepare 1 dash Salt
  9. Prepare 1 dash Pepper
  10. Make ready 1000 ml Water
  11. Take 1 Fresh parsley
  12. Take 1 Vegetable oil
Steps to make A Little Spicy! Onion and Daikon Radish Curry Soup:
  1. Peel the daikon radish and cut into 3 cm x 1 cm rectangles.
  2. Mince the onion.
  3. Cut the wiener sausages into easy to eat pieces.
  4. Heat vegetable oil in a pan and stir fry the onion and wiener sausages. When the onion is translucent, add salt and pepper.
  5. Add water and the daikon radish, then add the curry powder and soup cube.
  6. When the daikon radish is tender, add soy sauce and sugar, simmer for a bit and it's done! Serve in bowls with parsley sprinkled on top.

So that is going to wrap it up with this exceptional food a little spicy! onion and daikon radish curry soup recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!