Bhetki curry
Bhetki curry

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, bhetki curry. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Bhetki curry is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Bhetki curry is something that I’ve loved my entire life. They are nice and they look fantastic.

One of the simplest, mildly spiced Bengali fish curry is Doi Bhetki. It's mild in flavours and yogurt adds the perfect sourness to the curry. Bengal curry is a perfect blend of sweet and spices. A little sugar, green chilies and yogurt makes this curry a perfectly balanced curry.

To get started with this recipe, we must first prepare a few components. You can cook bhetki curry using 10 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Bhetki curry:
  1. Make ready 2 piece bhetki fish
  2. Take 1 cup onion ginger garlic paste
  3. Get 1 tomato pureed
  4. Make ready 1 tsp Cumin seeds
  5. Get 1 bay leaf
  6. Make ready 1/2 tsp garam masala powder
  7. Get 1/2 tsp turmeric powder
  8. Prepare 1 tsp red chilli Powder
  9. Take To taste salt and sugar
  10. Make ready As needed oil

I have added a little garlic paste as Barramundi has a strong smell. Sometimes it overpowers the overall balance of the curry. Normally 'Bhetki' is cooked… Bhetki Jhol (seabass Fish Curry) Bhetki is a popular fish in kolkata. It is known as barramundi or seabass in English.

Steps to make Bhetki curry:
  1. Marinate the fish with salt and turmeric powder
  2. Heat oil and fry the fish well and remove
  3. Now add cumin seed and bay leaf
  4. Add the masala paste and saute well
  5. Add salt and turmeric powder and cover
  6. Add tomato and red chilli Powder and mix well
  7. As oil separates add fish and little water
  8. Simmer and add garam masala powder
  9. Serve it with rice

Normally 'Bhetki' is cooked… Bhetki Jhol (seabass Fish Curry) Bhetki is a popular fish in kolkata. It is known as barramundi or seabass in English. The fish has a sweet flavor and tastes great in curries. I have been eating this subtle curry with Bhetki Mach (tempered with Kalojire) for long. Maa told me she first saw Boropishi cooking this after Maa's marriage.

So that is going to wrap it up with this special food bhetki curry recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!