Vegetable beef soup
Vegetable beef soup

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, vegetable beef soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Vegetable beef soup is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Vegetable beef soup is something which I’ve loved my whole life. They’re fine and they look wonderful.

This Vegetable Beef Soup is the perfect way to use up all those summer veggies! It's perfectly hearty and filling thanks to the abundance of vegetables and the tender chunks of beef. A hearty Vegetable Beef Soup with melt-in-your-mouth slow cooked chunks of beef, potato and vegetables simmered in a herb infused savoury broth. Actually, I have already shared quite a bit of the deliciousness from my freezer with friends.

To get started with this particular recipe, we must prepare a few components. You can have vegetable beef soup using 14 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Vegetable beef soup:
  1. Take 1-1 1/2 lbs stew meat cut into sm pieces(any meat or turkey)
  2. Prepare 2 cups fresh green beans
  3. Take 2 cups baby carrots cut small
  4. Make ready 1 cup red potatoes cut small
  5. Make ready 20 oz crushed tomatoes
  6. Take 1 can corn
  7. Make ready 1 can rotel(I used mild)
  8. Get 1 can seasoned black beans drained and rinsed
  9. Prepare 1/2 onion chopped
  10. Prepare 1 tsp minced garlic
  11. Make ready 1 tbs chia seeds soaked (optional)
  12. Prepare Morton's nature's seasoning
  13. Get Salt and pepper
  14. Take 2-3 cups Chicken broth

This Hearty, Old Fashioned Vegetable Beef Soup has an incredibly rich broth and is loaded with tender chunks of beef and all the right veggies! -** This flavorful soup has tender beef, vegetables and pasta that cook all together in the Instant Pot®, so prep and cleanup are easy. This homemade vegetable beef soup is super easy to make, so hearty and filling. Find out how to make this on a stovetop or slow cooker! Home » Main Courses » Homemade Vegetable Beef Soup.

Instructions to make Vegetable beef soup:
  1. In a pan add onion and cook until soft. Add minced garlic and stir for about 30 seconds. Add stew meat, or your choice of protein, season to taste and cook through.
  2. While meat is cooking snap green beans, cut carrots and potatoes. Rinse them and put them in crock pot. Add corn, crushed tomatoes and rinsed black beans and rotel. Add about a cup of chicken broth, stir and season to taste.
  3. When meat is finished add to crock pot and stir, add soaked chia seeds if using. Add more chicken broth until completely covered. Stir cook on high for 4 hrs then on low until the veggies are cooked through and meat is tender.

Find out how to make this on a stovetop or slow cooker! Home » Main Courses » Homemade Vegetable Beef Soup. For this Instant Pot beef vegetable soup, you can literally use whatever vegetables you like. There are really no rules, and they will all probably work. The only ones I would say are a must are onions. · Homemade Vegetable Beef Soup is made so easy either on the stovetop or in the slow cooker.

So that’s going to wrap it up with this exceptional food vegetable beef soup recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!